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I'm actually getting my surgery on the NHS. To be honest, I feel like I won the lottery because I was approved for surgery in May 2024 and I'm getting it in October 2024. The surgeon said to me it was extremely unlikely it would happen before next year! But I guess the downside is they gave me the option of sleeve or bypass and those were the only options. I would love a last fry up, but sadly, I'm on milk diet for 12 weeks until surgery and then after that, I don't suppose I'll really want food for at least a month.

If my math is right, you're already at 12% total weight loss. My program gives a range of 22-30% total loss in the first year or two (for gastric bypass/RNY; for sleeve it was lower) You're well, well, well on your way at only 2.5 months in. Be proud of yourself. And honestly? Even when the weight loss slows down and you feel like you're fighting for the next pound to come off? Be proud of yourself then, too. Cause it's your choice every morning when you wake up to continue making the healthiest choices for your own body and health. And you're doing it. There are gonna be stalls, and the first few months weight seems to come off a lot easier -- so it will likely get slower. But you'll get there -- we'll get there. We're all on similar journeys here, but each one is going to be different. ...And as other have said, while comparison can be good when you're looking to find support for stuff we're all going through, when it comes to exact numbers (inches, pounds, etc) it's not really healthy to compare. Everyone's starting from a completely different place, with different programs, different comorbidities, different ancillary health issues, etc.

Well I went back to the NP to clarify and it turns out I am supposed to do a two week LSD AND a 2 day all liquid one so I start tomorrow morning. My LSD diet isn’t to bad compared to some. I get one small low carb meal and a snack of like sugar free non fat yogurt. Breakfast and lunch is shakes. I pretty much knew that I was going to have to do more than two days once I talked to the NP but I wasn’t expecting 16 days. Yikes 😳 How is everyone else doing?

I'm impress about how much I'm peeing after I wake up from surgery to 3 weeks after surgery, I pee more than I drink, seems all carbs in my body is used first so I can lose a pound every 1-2 days which impossible using fat burning. After 3 weeks you will feel thirst and pee much less. You will have plateau in 3-10 days, don't be panic, your body need to restore water but not the carbs. So, I advice you to not doing any road trip for the first 3 weeks, except in vehicle that have toilet, Dr. Pilcher says more detail information on this

This may kind kinda crazy but have you tried just walking in your house. I have been doing an outdoor walk too now but I started with little five minute walks back and forth in my house from one end to the other. At first I wasn’t really logging them, just trying to prevent blood clots but I decided to start wearing my watch that logs my activity and five minutes is a quarter of a mile!! Work up to four times a day and that’s a mile right there. If you get to where you can do 20 minutes at once then you can probably make it around the block. It is hot but I have been going just before it gets dark and I walk in and jump in the shower. I’m telling you it feels so good to get started and being outside and the endorphins from the activity are so good for your mood. I talked to my therapist today and she is amazed at how great I am doing. I know that I’ve still got a ways to go and I may need encouragement to stick with it since one week it isn’t exactly a habit yet. But I am so proud of myself and that is an amazing motivator. This is coming from someone who hasn’t exercised at all in YEARS. You just have to get past that first time and it gets so much easier. Just set small goals so that you can achieve them and that should keep you going. If you don’t have one, these watches are pretty great too. It’s almost like a game trying to beat yesterdays goal.

I kind of wish I hadn't had to do 3 weeks of liquid but honestly my appetite for food is dwindling. I noticed yesterday when I walked in to a building, I could smell something food related that honestly smelled amazing and I had this distinct, "Oh, that smells great" but I had no urge to eat it. Small victories!!

Hi, my name is Krislynn, Kris, or just K., I'm new to this forum. I found it researching more about the duodenal switch. I turned 42 in July this year, and my highest weight before my first surgery was 536. I had the gastric sleeve in June 2017. The first year was a great learning experience in learning about healthy foods, changing my mindset, and what I needed to do to get healthy. That first year, I lost 221 lbs. But, then when I went back for the 2-year check-up, the surgeon that took care of me, had left the hospital and program and they informed me they had no one for me to see. But, then Covid hit shortly after that-- then I lost my job and ended up sitting home 2 years and gained close to 200 lbs back of what I lost and that was crippling to me because all my old health problems came right back. during all this happening, my mom and I chose to move from California to Indiana to be closer to my sister, I decided I couldn't take care of my mom who has declining health because of her weight too, has been type 2 diabetic for more than 20+ years at this rate with my health starting to decline again too. So I reached out to the weight loss doctors here, I spent 6 months Feb-Aug '24 taking off 70+ lbs by following their 1200 calorie diet, getting back into a healthy mindset. It's a struggle at times, and sometimes I take two big steps forward, and then I end up taking a big step backward, it's a daily walk. once I completed the mandatory 6-month medical weigh-ins, things moved quickly, I got approved by the psychologist, and then the insurance approved me to have the Duodenal Switch or SADIS surgery quickly, within a week I heard back. My new surgeon who's great, got me scheduled quickly after I finished all the required testing, and preop classes, this Monday, the 11th at 7 AM. I am feeling nervous because even though every test they've made me do has come back normal and negative, I am 7 years older and worry that something might possibly happen. I keep reminding myself, that I've already had the sleeve, so I won't be under that long, just long enough for him to do the switch. so basically, I'm going to go to sleep and then wake up on the other side of it. Can anyone who has had this surgery, give some advice or maybe just let me what to expect after this kind of surgery? The last time I woke up the only thing I remember is the immense pressure I felt on my chest from them feeling my stomach with gas to do the surgery. And The surgeon told me unfortunately I would be dealing with that again because it's something unavoidable. So, I'm prepared for that. Love to everyone, Krislynn☺️💜

Well. I am waiting on my appt to know for sure what my pre op is supposed to be because the girls at the front desk don’t know but I THINK I have two weeks left to eat what’s in freezer and panty so I don’t think I will be having anything healthy to post on here. Hopefully by the time I get back to normal foods there will be lots of new ideas to keep me on track.

@Justarwaxx, I echo what @ShoppGirl said. Before surgery, I listened carefully to every horror story people wanted to tell me, to make sure I was making the right choice. I even sought out stories online, because I wanted to consider all the angles. Now, however, I listen to my medical team for instructions and to you all for advice on how to make them happen. The thing is, everyone has an opinion on WLS. Everyone "knows someone who had it and... [insert experience here]." But you don't have to listen. I can drink quite a lot fairly quickly, too. I talked to the PA about it and she said that's normal and fine, as long as you're getting enough fluids. She said I may have more trouble as time goes on, because scar tissue hasn't formed yet. So I am choosing to be grateful that I am able to get my fluids in easily. I work from home and I'm kind of a homebody anyway, so I haven't talked to many people about my surgery. I haven't had many people tell me what they think I should do, but when I do, I listen politely and change the subject. You are absolutely right! Don't compare yourself to anyone else. Let yourself be happy you're drinking easily, and give yourself ALL the kudos for being on this journey. It sounds to me like you're doing perfectly. And thank you for suggesting hiding the scale. I weigh every morning and get excited to see if I've dropped, but that's a mistake and I know it. I'm going to hide my scale, too, and weigh once a week.

I had sleeve 3.5 years ago and pre op I did nothing but vanilla premiere shakes. Then I was pretty sick kid those and I found the cafe latte in the same brand which I still like but it has caffeine. Pending revision I tried the vanilla again and it was disgusting to me. My husband buys the core power by fairlife and had me taste a chocolate which I am never a fan of but when even that wasn’t awful I decided to try their vanilla and it’s fine. Their strawberry banana is quite tasty in fact. We will see if I feel the same after two weeks of them though. 😂

my first sip of wine (red) was 3 weeks post op and i swear i felt it travelling through my intestines. i didnt get affected as i only had maybe 3-4 sips of it. my next drink was about a month later (xmas) and it was again 3-4 sips, but this time it was a sugary sake/soju cocktail and i experienced my first dumpling episode. im talking laying on the bathroom floor type of dumping. so yeah, not good. by 4 months (where u are now) i probably had 2 more partial drinks of vodka sodas (like ½ a glass each time), and while no dumpling, i discovered i morphed into a cheap drunk. ½ a glass was more than enough to make me feel i had 2 full ones. on the flip side, i sobered up completely in like 30-40 mins, which was different. im six years out and my quick-sobering super power is still in tact. i also still (mostly) stay away from sugary cocktails (i don't like the sweet anymore anyway). i generally stick to dry red wine and vodka/gin with soda or tonic water. i do also love me espresso martinis but with just a teeeeeeny bit of kahlua cuz its sweet. p.s. it is my understanding that, on average, red wine has less sugar content than white. so the driest red wine will ultimately have less sugar than the dryest white....correct me if im wrong, all ye wine connoisseurs...?

This week has been disappointing. I didn't lose any weight despite not doing anything different. I got a dreaded summer cold, so I wasn't motivated to cook. So I ordered Pizza last night.. I'm really disappointed in myself, because there's a million better options. But what's done is done. So I'm back on the diet today. I'm still sick, but I can't use that as an excuse. And at least when I don't lose weight and gain, tomorrow, I'll know why. I've also joined a gym and I've got the induction on Saturday. I used to go to the gym pre-pandemic and just wasn't able (or maybe willing) to get back into the swing of things once they reopened. I do miss the water aerobics class I used to do. The new gym doesn't have a pool and I can't afford a gym with a pool. So up and down

I have it with smells. So many things smell like fish or tobacco to me. My dad will make himself a coffee, and I smell cigarettes. He'll be frying up eggs or a hamburger, tobacco. And for some reason, a lot of medicinal scents smell fishy to me: my metformin makes me gag because it smells so strongly of fish -- as does my children's grape-flavoured allergy liquid. 😕 As for taste, I've been lucky enough not to experience that -- although my taste buds are definitely still out of whack / different than pre-op. I can taste chemicals in SO many things now -- even items that I was fine with (twice, just last week) suddenly taste chemically. (I'm looking at you, lemon pudding....)

@Noelle74 How's work? I'm about to leave Paris again for 3 weeks and head into a crazy tunnel of meetings and flights and travel and conferences till the end of July ... I've finally dropped to under 69kg but now know that my weightloss is probably going to slow to 5-7ish pounds (2/3kg a month) so I have a long slog in front of me and If I reach my goal it won't be until December I reckon. I'm not sure how I feel about this. I'm trying to look at the progress I've made so far and concentrate on the fact that although my BMI is at the top of healthy it is healthy. Looking back at pictures is helping. My collar bones and hip bones are starting to make a reappearance at last and that I'm happy about. I've decided I also probably need to seriously act on my drinking too and will count my units this next month and consider seeing a shrink if I'm averaging over 14 units a week. By the way how are everyones scars ... mine are still so dark - see last picture! One Week Post op Two weeks post op One month ish post op Last week (so 4 months post op) This evening (not the best outfit but I'm in Pjs already - folded top in and up to show scars)

I agree with @NickelChip, you’re not a failure. Not just from a statistical perspective but also from the perspective that you lost weight & kept it off for a while. That in itself is a success because we know how hard it is to lose any weight at all let alone keep it off for anything more than a week. Yes, there has been some discussion around the long term effectiveness of the sleeve but I think it could be said of any of the surgeries - it may work for some but not all. And what sometimes defines as a success may differ too. Too many external and internal factors can affect how successful you are in the short & long term too. I had my surgery when I was almost 54 because peri menopause & then menopause did a number on me & my weight. Quickly pushed me to my usual high weight then I swear overnight, to my all time high of 91kg, (Hormones are the gift that just keep giving whether you’re producing what you need or your production is decreasing as you near &/or are in menopause.). So yes, being in peri menopause or menopause could mess with your weight. I’d get in touch with your surgeon and ask him about a revision, GLP-1 meds and any other options. The fact you are ready & want to do something is such a positive position to be in. All the best.

Anxiety is so normal, but don't let it get in the way of what will almost certainly be one of the best things you ever do for yourself. My suggestion over the next few days is to look at the thread of before and after photos to help remind yourself of why you're doing this. I had my surgery 6 months ago and a lot of my experience was similar to GreenTealael's, except I was given a sedative before being wheeled to the OR, and all I remember was being pushed toward the hallway. Next thing I knew, I was in my hospital room. The pain was very minimal and the nurses were so attentive. It turned out I had been in the OR for a lot longer than planned because of some scarring in my abdomen that caused a few minor complications, but I had no memory of that and it hasn't been a problem. I was in good hands the whole time. The first few weeks will be an adjustment, but after that, you'll start getting the hang of your new lifestyle. If you've canceled before only to be back 3 years later to do it, you know this is something you need. A year ago, I weighed over 250 lbs and could barely squeeze into a size 22. Today, I'm the lowest weight I've been in 30 years and I was actually able to put on a pair of my 12-year-old daughter's size medium pants (stretchy ones, but still...). It's an amazing feeling.

I'm only losing a pound a week now myself...docs say not to worry about it, these things go in cycles...and to up my physical activity. (grumble). Don't get discouraged. You are the heart of the May Surgeries board. Keep the posts coming.

I always liked making smoothies. I used 1 bottle of Propel electrolyte water (different flavors), 1 scoop of collagen, 1 scoop of greens, 1 cup of unsweetened vanilla almond milk, 4 packets of monk fruit sweetener, 1-2 cups of whatever fruit I wanted (strawberries, blueberries, blackberries, raspberries, etc), and avocado. I would also add ground flax seeds, ground chia seeds, and shredded coconut. I loved them. I did them from about 6 weeks through the first year. Then I just kind of got out of making them. Maybe I'll start doing them again.....

Congrats on the mega stall break! I don't know if you can get kale where you are ... I promise this is so much better than it sounds it's like crack health food. I was like a bit bleh when i heard about it ... But air fryer kale chips. A lot of Kale, salt, oil Wash kale, take out the big middle stalks, put in a big bowl with some salt and a tablespoon of oil and massage. Put in preheated airfryer at 400F for 3 minutes, shake, back in for 3 minutes. Delicious. Will catch up properly later!

I'm a professional trumpet player and got the sleeve on April 5. My doctor told me to wait 2 weeks to play which I will do (outside of the occasional 1 note long tone to prove to myself I still got it). Any other musicians out there? Sent from my iPhone using the BariatricPal App

My surgery is the 25th, so I'm just starting the liquid diet, but it's not too bad so far. I have a recommendation for something crunchy: crushed ice! I measure 17 ounces of water into a gallon baggie and add a packet of fruit punch crystal light. Set it in the freezer, and when it's solid, crush it with a rolling pin or heavy pan. If you have a thermos, the ice shards keep for a while and are fun to munch on during the day. Hope the next week goes by quickly for you!

Hi everyone! I haven't been on this site in a VERY long time, but I am currently on a new weight loss journey and I thought I would report in with my experience and the hope that some of you newbies can learn from it. I had my VSG surgery on 9/1/2014, so 10 years ago this month. At the time of my surgery, I weighed ~260 pounds and I am 5'6". I have lost and gained weight a million times before that, with my highest weight ever having been 277 pounds. In the first couple of years after my surgery, I was able to get below my goal weight (165) all the way down to 154. During that time I trained for and ran in a half marathon and a full marathon, completing the full marathon in September 2016 (almost exactly two years after my surgery). I separated from my then-husband in May of 2016 and our divorce was final in December 2016. My life took a very different path after that and I did not stick to my healthy diet and exercise. I met my current husband in February of 2017 and while I love him dearly and he is THE BEST, he is a bit of a hedonist and we definitely supported each other in our hedonism. I became a connoisseur of fine craft beers and we have a large friend group who we go out with or have get-togethers with several times a week. I not only stopped running but stopped exercising altogether. Both my current husband and I put on weight in the seven years we have been together, especially during COVID, and I got all the way back up to 234 pounds! Last year, my husband was diagnosed as pre-diabetic, and, in April, we resolved to turn things around together. Since then, I have lost 30 pounds and I am on my way down to my new goal weight of 180. So, here are some things I want to report, trying to lose weight again for the first time since immediately after my surgery: The restriction still works! I cannot eat much more than about 200 grams of food in one sitting. Once I cut out snacking and stopped drinking as many calories (beer), it was easy to rely on my sleeve to restrict my daily caloric intake. My metabolism is still normal. As a 5'6 female weighing 203.2 pounds, I still burn ~2100 calories per day just by living, according to my Garmin watch and it definitely tracks with the calorie differential I am logging and the weight loss I am seeing. I still can't eat and drink at the same time. I usually have to wait about 45 minutes to an hour to drink anything after I eat a full meal. Being overly full is still an unpleasant feeling. Before my surgery, I used to love the sensation of being "stuffed." Since surgery and to this day, it is still uncomfortable for me if I overeat in one sitting. Not a pleasant sensation at all, but not painful like it was in the very beginning. I can still get dumping syndrome if I'm not careful. If eat too much sugar too fast, usually in the form of ice cream or a milkshake, I get dumping syndrome and it is VERY unpleasant, fortunately, it is very rare. Food can still get "stuck." Every once in a while, mostly when I am eating turkey or pork it seems, food can get stuck and it is completely miserable. Be sure to thoroughly chew your food!!! Especially dense meats. My advice to anyone who is post-sleeve and still losing weight or trying to maintain their weight: Snacks are the enemy! It's so easy to get in extra calories by eating smaller amounts between meals. Your sleeve won't help you at all with this. Drinking your calories is easy and dangerous. I haven't given up my precious beer entirely, but I have cut back and I am mindful of the type of beer I am drinking as some types are more caloric than others. You can just as easily drink your calories even if you don't drink alcohol. Be wary of soda, milkshakes, energy drinks, juices, and too much cream/sugar/syrups in your coffee. Keep up with the exercise. It doesn't have to be training for a marathon like I did in the beginning. Currently, my husband and I take a ~mile walk after dinner each night and we try to do one, long, 4-5 mile walk/hike on the weekend. Just that moderate amount of activity can make a big difference. Be mindful of calorically dense foods. Even though I can only eat 200 grams at a time, if it is 200 grams of junk, it can have a LOT of calories! I hope the lesson that all of you take from this post is that the sleeve is a tool and it is all about how you use it. It can work for you, even 10 years out, as long as you use it correctly.

6 weeks post op. 21lbs since surgery and 25 overall from highest weight. Im losing about 1.5-2lbs a week. But i can go all week and not lose an ounce. Then suddenly 2 lbs are gone! They say the insides with staples still need time to heal. Just because you cant see it have to remember those sutures heal slower. I have to remember just because something doesn’t make me ill doesn’t mean i should eat it! I had 2 cookies at a wedding. Didn’t bother me at all but i didn’t drink after and i probably burned all the calories walking and dancing!

That’s five pounds a week. That seems great to me!! Just stick to your plan and remember that you didn’t gain it overnight so it won’t come off that way either.