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Showing results for '3 week stall'.
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How many stalls have you had in your journey?
ms.sss replied to DaisyAndSunshine's topic in POST-Operation Weight Loss Surgery Q&A
I’m 3.5 years out. Well first depends what you define as a stall. I went by the definition whereby: Stall = 7 consecutive days of no net weight loss AND no inch loss in that same period. By that definition, I didn’t have any. There was one week in month 3 when I thought i was going to record a stall, but I ended up losing less than 1 lb that week, and on “measurement day” (for me it was Wednesdays) i ended up recording like tiny fractions of inch loss in various areas. So technically, not a stall. But that didn’t mean I wasn’t semi-disappointed that week and that the familiar fear of regain didn’t rear its ugly head. And wondered, yikes! is this it? Stalls, excess skin and hair loss, the holy trinity of WLS fears. They happen to most more often than not, and become non issues at the same frequency. Stay in your calorie deficit and it’ll come of. You sound like you are taking it in stride though (vs panicking and suffering in angst)…so you are already ahead of the game ❤️ Good Luck! ❤️ -
It seems that I am literally the only one who 100%completely regrets this surgery. I have never hated myself this much in my life. I was so obsessed with this weight loss crap for 3 yrs and now 6 weeks healed from VSG and I hate life completely now. I will never be or feel like myself again and feel I don't deserve anything good ever again. This was the worst decision of my life and I keep having ptsd flashbacks of wishing I had never done this..that I canceled when I had the chance. Why am I the only one who fully regrets this.. I can't be the only one in the world who regrets it completely... Sent from my SM-G781W using BariatricPal mobile app
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Hi everyone!! I am about 6 weeks post-op. I had sleeve surgery on March 21st! I was just wondering - does anyone else find themselves steering away from meat ever since surgery? Like for me, meat is too heavy on my stomach. I’d much rather have potatoes and veggies than a piece of chicken. Is it just me? 🥴
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How many stalls have you had in your journey?
ShoppGirl replied to DaisyAndSunshine's topic in POST-Operation Weight Loss Surgery Q&A
Too many to count. As you you get closer to your goal Weight you stall more. -
Nausea and fatigue after eating
fourmonthspreop replied to fourmonthspreop's topic in Gastric Bypass Surgery Forums
I think im okay. The nausea went away. I think I was just recovering from being om vacation, late nights, no sleep and wasn't on my typical eating routine. I've felt pretty normal the last week except one day I ate some almond flour crackers and felt really sick after bur I think it's because my stomach didn't like it. Sent from my SM-G975U using BariatricPal mobile app -
How many stalls have you had in your journey?
The Greater Fool replied to DaisyAndSunshine's topic in POST-Operation Weight Loss Surgery Q&A
I'm sure I had stalls, but since I only weighed at monthly follow-ups I never actually saw any. Good luck, Tek -
How many stalls have you had in your journey?
DaisyAndSunshine posted a topic in POST-Operation Weight Loss Surgery Q&A
So I have hit a stall. It's been about 3 weeks and scale isn't moving. I know stalls are a norm but damn they are frustrating. 😂 I was just curious, how many such significant stalls did you come across during your weight loss phase? (Definitely more a question for those who are already a year or 2 post-Op). -
Gastric Bypass in Tijuana?
Ninabnina77 replied to Ninabnina77's topic in Mexico & Self-Pay Weight Loss Surgery
I think the most important thing we need to do is dig in deep and see what is the root cause of why we are overweight. Each one of us who is overweight has a different reason or cause. I am a binge eater and I have dealt with yoyo dieting and weight issues my entire life. I am also a breast cancer survivor. Originally I was looking to get a surgery that would be minimally invasive and best for my body and health over all. I did not want to do the bypass because of the malabsorbtive aspect of it, I thought it would not be good for my body being through cancer already. Now, almost 3 years post op, I realise that I should have chosen the bypass. I have had no peace of mind. My starting weight was 235 lbs, surgery weight was 227 lbs, lowest weight was 167 lbs. I am 5'5" tall and I was never able to get to goal weight. Last summer I regained some weight and went back up to 182 lbs, Jan 2022 my Dr. in Los Angeles put me on contrave and topomax, I weigh 174 lbs now. I got weight loss surgery so I dont have to be on medication, I am so sad that I am dependent on medication right now. I am struggling, and constantly worried about climbing back up to 200's. I got the VSG to have peace of mind and be healthy but unfortunately that does not seem to be the case for me. My oncologist told me that obesity increases your risk of breast cancer recurrence and death by 35%-40%. I had to sit there an reevaluate my situation, and decide to to do the bypass so I can have peace of mind about my weight and not worry about getting cancer back and dying. I have heard and seen so many stories of people who are binge eaters do so much better with the bypass as it forces them to eat better and make better choices. So now I realize this was the better option for me and I should have done it from the beginning. So at this point I want to do the bypass so I do damage control, I dont want to get back to 235 lbs or above to make this decision. I hope this helps. I am looking to go back to Tijuana because I can't afford to do this surgery in the USA. I would go back to OCC as my Dr. there, Dr. Ariel Ortiz and his center OCC were fantastic but they are on the high end when it comes to price and I can't afford to go back there. Sent from my SM-G991U1 using BariatricPal mobile app -
Worst Vitamins so far
Sleeving It Reel replied to liveaboard15's topic in Protein, Vitamins, and Supplements
I tried those too. Yuck! I just posted about patch vitamins my surgeon recommended. They are the BEST! Check out PatchAid.com. I've been using them for about one week and I have had zero nausea -
April 2022 Surgery Buddies
Sleeving It Reel replied to Crinkles's topic in PRE-Operation Weight Loss Surgery Q&A
I'm hearing a lot of people are having nausea with the bariatric vitamins. I wanted to share the BEST news. My surgeon recommended patch vitamins. He said the Patch Aid multivitamin for bariatric patients is all I need. I have been using them for a week and I feel great. No nausea at all! I wear one patch a day for about 8 hours and I have not experienced any side effects. The patches are less expensive than the chewable ones and a lot less of a hassle! The website is PatchAid.com. Give them I a try! -
I have BCBS Basic as an employee and was just approved! Was submitted last Monday and got a call about two hours ago so it took a week. Exciting! ETA: I got a call from the insurance coordinator at the hospital, haven’t actually heard from BCBS yet.
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PNW Recommendations?
Blue Crystal replied to blackcatsandbaddecisions's topic in Plastic & Reconstructive Surgery
Thanks for posting all this information ladies! I'm in Seattle and have lost about 150 pounds and I think I'm coming to the end of my journey. Weight loss is very slow at this point - I checked my tracking on My Fitness Pal and have lost about 14 pounds in the last six months. Hence, I'm finally starting to consider skin removal. I have a couple recommendations for up here - one in Tacoma (Dr. Pratt) and one in Seattle (Dr. Salemy). I think I'm finally ready to make the call, and will come back and post prices and information here. I'm also looking at a chin life - surprisingly this is the part I'm most embarrassed about. My family lives in Portland, and I was pleasantly surprised to see a price of $20-25k for the procedures I'm considering. It's only a two hour drive for me, so totally doable if the cost is significantly less than the Seattle Area. I don't know that I'd be willing to travel to Florida - I'd have a hard time asking my husband or mom to accompany me when they'd really just be babysitting and wouldn't be able to do anything but sit in a hotel room for a week. I'd happily pay the extra $5k to not go through that. Also, the flying after surgery. Even a week post-op I'm sure you're feeling better but still not great. I can't imagine going through the airport and a six-hour plane ride in that condition. More to come! Edit - I called DR. Salemy and they wanted a $100 consultation fee. Does anyone else thing that's weird? I decided not to book with them at this time. I was able to schedule a complimentary consult with Dr. Pratt's office (although with a different surgeon, as apparently Dr. Pratt only does face procedures) - unfortunately it's not until August. I asked if they'd put me on a cancellation list if something else opens up. -
March 2022 Surgery Buddies
Stephy2014 replied to LilaNicole20's topic in PRE-Operation Weight Loss Surgery Q&A
I'll be 5 wks on Friday, iv had a few things get stuck and it's uncomfortable for about 10 min really stinks, but iv eaten eggs, bacon, sausage, shrimp, crackers, iv even had a piece of thin crust cheese pizza, iv never been regular as far as #2 goes but it's never been pure liquid since the surgery either, your esophagus may need to stretch a little more we all heal differently. But I'm sure it will get better in the coming weeks. Good luck -
March 2022 Surgery Buddies
Diann Mayfield replied to LilaNicole20's topic in PRE-Operation Weight Loss Surgery Q&A
I just had a gastric sleeve surgery two weeks ago. I am doing well. Of course, I am still on full liquids. I have had no problems but have had some diarrhea. I don’t know if this is normal at first. I sort of thought it might be. I hope things get better for you. Blessings. -
March 2022 Surgery Buddies
Nikki@50 replied to LilaNicole20's topic in PRE-Operation Weight Loss Surgery Q&A
Hi All [emoji3059] Hope you're all losing and feeling fantastic [emoji126][emoji1739][emoji16]. I'm struggling to eat at the moment and wondered if anyone had an tips on how I can improve things. I now hate the smell of meat, it makes me gag and after 3 tsp of food I quickly feel full, uncomfortable and sick. I have tried to go back a step and eat pureed/mashed food but the same thing happens. I am also still not regularly going to the toilet, it's probably once to twice a week and starts off normal but ends up as diarrhoea [emoji85]. I had me op 24th March so I'm 5 weeks out. How much food are you managing to eat in a day? I really appreciate any support [emoji3059]. Sent from my SM-G980F using BariatricPal mobile app -
It gets better, I am 6 weeks post op and I can drink 16 oz in about 30-40 minutes now. Regardless, it still feels like I am eating and drinking all day. And, I am only eating 3 meals, sometimes a small snack like a babybell or string cheese to increase my protein.
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April 2022 Surgery Buddies
Tina 2.0 replied to Crinkles's topic in PRE-Operation Weight Loss Surgery Q&A
I had surgery on 4-5. I am amazed every day how ‘normal’ I feel. I am still on 2 tbs of purée and lots of fluids. I have good energy and walk most days. I return to work this week, thank goodness because I’m so bored! I am down a Jean size. As I put winter stuff away I am listing if for sale on Posh. I will not be wearing the same size this fall. Astounding! -
Reading about y’all’s experiences makes me hopefully! I have FEBBCBS basic and am almost done with the pre-op process (last appointment is June 6). I was worried I’d have to wait many weeks to get approval.
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Possible stricture and the dressed foamies
Dcpda679 replied to Swinny's topic in Gastric Bypass Surgery Forums
That very day I made chicken wings, ate 3 pieces no skin and very little dipping sauce but so satisfying. Definitely let your surgeon know what’s going on, it’s a simple fix if that’s what’s is happening. I haven’t had any issues since I had the egd with dialation on 4/27/2022. Wish you the best, don’t loss hope🥰 -
How long are you missing work?
lorlybeth84 replied to SleeveToBypass2023's topic in General Weight Loss Surgery Discussions
I had my surgery on Tuesday 3/22 and returned to work on Monday 3/28 so basically 6 days off. I did ok but definitely got tired and it was a little difficult remembering to drink constantly. If you get interrupted a lot at work that can be difficult as you pretty much need to take small sips constantly or at least every 15 minutes. Physically I didn't have many issues and if I did have pain it was easily resolved with some tylenol. Ultimately it depends on you and your body, but myself and my husband have both had the surgery and agree that a week off is sufficient. -
Sounds like you walk more then me, that’s great. I hated the puréed stage but I will tell you that refried beans and black beans became my best friend. I love anything remotely related to Mexican food. So I would mash my black beans down and add a little shredded cheese and plain Greek yogurt to replace sour cream. That was my go to meal. I might actually try some again this week but just just add a little chicken. I also tried egg salad but made it with low fat ranch dressing instead of mayo.
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Awesome! Good luck to you too. Almost 2 weeks for us to go.
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How long are you missing work?
Quesodip251 replied to SleeveToBypass2023's topic in General Weight Loss Surgery Discussions
I went back to work 2 weeks after having my child. But I was 22 years old and broke lol -
How long are you missing work?
acopas replied to SleeveToBypass2023's topic in General Weight Loss Surgery Discussions
I know that it's going to suck. I'm more worried about dropping off my 3 y/o to daycare and having to climb that flight of stairs. I'm considering asking the director if I can't bring her in another entrance that is ground level that they don't typically utilize for pick-up/drop-off for the first week back. 19 year old me went through a laparoscopic gallbladder removal and was grocery shopping the same night and returned to a more physically demanding job than I have now within two-three days. When I had my first baby, I returned to work in a couple of weeks, so I think I'm either stupid or hard-headed. -
How long are you missing work?
redhead_che replied to SleeveToBypass2023's topic in General Weight Loss Surgery Discussions
I’m taking 3 weeks off. I was sleeved in 2017. At that time I arranged 2 weeks off. Didn’t feel ready to go back to a job on my feet most of the day, so I took a 3rd. This time I’m starting with 3 weeks. I’m sleeve to RNY on 5/6.