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Changing my mind between sleeve vs bypass
ChunkCat replied to BlahAndMore's topic in PRE-Operation Weight Loss Surgery Q&A
When we submitted to insurance we weren't sure which procedure we were going with (the doctor needed to talk to my gastro doc) so we just submitted for the bigger procedure (DS), knowing we could downgrade if needed and insurance would be easy to run through again. I don't think you'll have much of a hold up unless the doctor doesn't do the bypass surgeries? Congrats on deciding which surgery is right for you!! -
Changing my mind between sleeve vs bypass
RickM replied to BlahAndMore's topic in PRE-Operation Weight Loss Surgery Q&A
Amongst all the paperwork that you sign with the surgeon is probably a form where you approve him to make a decision on the fly as to which procedure is best once he gets inside you - sometimes they find some obstacle to doing a bypass and will do a sleeve instead (or vice versa, though that is more rare.) Of course, one can not sign that authorization if one really wants a bypass and absolutely not a sleeve (or vice versa,) but then you wind up being sedated and going into surgery and having nothing done. So, a change in procedure once bariatrics are approved is not a big deal. -
I was wondering if anyone that had gastric bypass took Paxlovid for Covid. It is amazing that I could not find any information on this topic on this website or any others. Knowing the decreased medication absorption after gastric bypass, can anyone let me know: 1) Did you take Paxlovid for the 5 days prescribed? 2) Was the Paxlovid administered as whole pills or did you crush the pills? 3) Any side effects? 4) Any advice? Thank you so much!
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Finding it hard to decide which surgery to get. Im leaning towards the bypass at the moment.
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I'm always open to suggestions!
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Changing my mind between sleeve vs bypass
BlahAndMore posted a topic in PRE-Operation Weight Loss Surgery Q&A
I know I should probably talk to my doctor, but has anymore changed their mind on which weightloss surgery to have? I have one more step left on Monday before everything is submitted to insurance for approval. I chose the sleeve 7 months ago when I had my 1st and only appointment with the Bariatric surgeon - I only entertained the surgery initially as a less invasive procedure compared to back surgery per my primary care dr. However, after completing the 6 month dieting for insurance purposes and learning about my eating habits, how my body responds, etc., and by doing a lot more research, I strongly feel Bypass will be better for me in the long run. My question is will I have to start this whole process over, although it hasn't been submitted to insurance yet? -
What was your “Moment” ?
GrannyMaggie replied to GrannyMaggie's topic in General Weight Loss Surgery Discussions
Just had my bypass Monday- looking fwd to never having moments like these again. -
I got it in the first 6 months and stayed that way through years. Then a little more than 2 years ago, I had a revision for gerd and it somewhat corrected it. My doctor said it may be my hormone levels changing. For example, estrogen is stored in fat. I'm still colder than I was before I had any WLS though but I don't have that achy to the bone freezing feeling as much anymore.
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I’m 2yrs post op and I started sweating profusely now every time I eat!
CarmenG replied to Kat M's topic in Gastric Sleeve Surgery Forums
I was sleeved 14 years ago and then got a revision 4 months ago. With my sleeve, I would get the foamies (hyper-salivation), my forehead would sweat, or my nose would start running (or all 3). Now, with with my bypass, if I forget I had a surgery and try to eat like a regular person, I get nauseous, my stomach makes SUPER LOUD noises, I'll feel pain, and sometimes have to run to the bathroom (dumping syndrome). A lot of people think this happens when you eat the "wrong" foods (super sugary, super greasy), and they're right. BUT, it ALSO happens if you eat too much, or even just too fast. You could be eating a super healthy, super small amount of food, but if you eat it too fast and don't chew it down to mush (like people at work who have really short lunch breaks), you'll still experience these things. As time goes by, we start to forget to take our time to eat, to really chew our foods to a paste before swallowing, or to wait a while after eating to drink something. The longer it's been, the more we forget. Sometimes, we need to reset our eating habits back to taking a full 30 minutes to eat, to eat healthy foods again, to over-chew our food, and to wait at least 30 minutes to start back on fluids. -
I’m 2yrs post op and I started sweating profusely now every time I eat!
Arabesque replied to Kat M's topic in Gastric Sleeve Surgery Forums
Not foamies. Sounds more like dumping. It occurs after eating foods high in fat or sugar & yes for some people carbs or dairy. Have you raised it with your surgeon or support team? This link has information about dumping. It is for bypass but dumping with bypass is the same as dumping with sleeve. https://asmbs.org/resources/bariatric-surgery-postoperative-concerns#:~:text=About 85% of gastric bypass,syrup) or high glycemic carbohydrates. -
Revision Denied by BCBS of North Carolina
Liv_94 replied to Liv_94's topic in Revision Weight Loss Surgery Forums (NEW!)
For me I think I should’ve gotten a bypass in the first place but my pcp said I was so young and the sleeve was good so I just went along with it. At first I had no intention to get a revision even though I had gained almost all the weight back but I’m glad I did and I have no regrets. -
Hello I know everyone is different, but I would really appreciate any comments as to when you finally stopped losing weight after your surgery? I am nearly 8 months post gastric bypass, but have at least another 2st 8lbs to lose before I hit my goal (my goal is to be outside of the obese category for my BMI). Whilst I would love to lose more than this, as long as I lose another 2st 8lbs I will be happy as my reason for undergoing the surgery (other than for my own health) is because I want to undergo IVF. The further out of my surgery I get the more I am consciously limiting my calories and food, because I am just so scared of the weight loss stopping and I am finding it a struggle to shift 1lb a week. Which is making me worry that soon my weight loss will stop. I would say I am eating maximum of 800 - 1,000 calories a day. Any info would be much appreciated.
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Revision Denied by BCBS of North Carolina
Ambular replied to Liv_94's topic in Revision Weight Loss Surgery Forums (NEW!)
That is really good to know. My particular situation is I had a baby eariler this year and gained 80lbs from pregnany. I"m 6months post partum and still breastfeeding so that makes me super nervous but docs say I should get the revision. -
Revision Denied by BCBS of North Carolina
Liv_94 replied to Liv_94's topic in Revision Weight Loss Surgery Forums (NEW!)
I did not experience it with the sleeve either only when I had the bypass. It’s like being on the verge of throwing up, it’s kinda like when a baby spits up. Not pleasant at all and the only thing that really helps that for me is actually throwing up. -
Revision Denied by BCBS of North Carolina
Ambular replied to Liv_94's topic in Revision Weight Loss Surgery Forums (NEW!)
Wow that’s amazing progress! I’m so thankful you responded back to me! Sounds like you’re having a happy ending. Any advice on the revision? Anything you would change or prepare for? What would you tell yourself before the surgery? -
Revision Denied by BCBS of North Carolina
Ambular replied to Liv_94's topic in Revision Weight Loss Surgery Forums (NEW!)
Congrats!! I'm so happy for you! how has your journey been with revision? -
Looking for my December 2022 Surgery Twin
SalvoStrike replied to Ashbash88's topic in Gastric Bypass Surgery Forums
I also had a bypass surgery a few weeks ago, and it started with soups and protein shakes. I understand your desire to get back to an active life, especially if you were into sports. I'm also looking forward to when I can resume physical activity. As for satisfying and filling meals, I've found that braised vegetables with chicken breast and quinoa can be a tasty and healthy choice. Additionally, fruits, low-fat yogurts, and vegetable omelets are good for variety. The key is to watch portion sizes and follow your doctor's recommendations. -
Hello, I just joined bariatricpal as of about 10 minutes ago. For the past year i have been trying to complete my packet from my doctor in order to get my surgery date scheduled. it has been one issue after another, referrel issues, getting the doctor's office to get me the information in need, having to make appointments 6 months away, etc. I'm curious to see if anyone has had mini gastric bypass and if so, where did you go and how has it been? Thank you!
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michigan Hospital stay in Grand Rapids, MI
Jessica Marie posted a topic in Weight Loss Surgeons & Hospitals
I am currently in the Pre Op phase of this journey. I will be having my surgery in Grand Rapids, MI when the time comes. I was hoping to get some insight from people that have had either the sleeve or bypass at this location. How was your stay? How long did you stay after surgery? Were the staff nice? -
Discomfort/Pain Post Surgery
BabySpoons replied to FmrFluffyGuy's topic in POST-Operation Weight Loss Surgery Q&A
I stopped taking pain meds after week 1. I still had pain week 2 but it was bearable. I had gastric bypass and hernia repair so YMMV. The pain didn't go away completely for weeks but was more like twinges depending on what I was doing and how I moved. Nothing that needed continued pain meds . GL -
So I had my bypass on May 10th. I have puked and puked. They did a endoscopy everything was fine. So my surgeon had a ultrasound of my gallbladder done the same day. It showed gallstones and sludge. She said this is common with rapid weight loss. So last Wednesday I had my gallbladder removed and she repaired two hernias and I have one more hernia they are putting off fixing until I finish losing weight. I’m so frustrated, I was really excited because I made homemade chicken noodle soup with a little bit of Turkey sandwich. Well I only had a couple bites and puked that up too. I’ve lost almost 90 pds but I’m tired of being sick. I go for my post op check Wednesday maybe it’s just to soon.
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What do YOU eat in a day and Stalling
Erin18 replied to Erin18's topic in POST-Operation Weight Loss Surgery Q&A
I had gastric bypass lol Man, fish is one thing I never liked. I didn't like tuna fish for awhile after surgery(always liked it before). A couple months ago, I started liking it again. Some things I don't like anymore are tacos/nachos (those were one of my favorites!), hot dogs, last night we made homemade subs that I usually like but I just didn't care for it this time, bread type of foods are starting to bother me now. I too can only eat about 2 slices of pizza depending on how thick the crust is. If I eat more that two, I'm asking for it lol. Sometime I can eat 2.5, that's rare. I don't like a majority of the sugar free drinks(the packets). I used to like the lipton sugar free lemon iced tea, not anymore. I can't stand making my own coffee anymore and the only coffee like drink that I really like is a small iced caramel latte from Mickey D's. Better than Starbucks strangely. I ask for 2 equal, 2 cream, whipped cream and caramel drizzle. No, it doesn't make me sick or dump. If it was a medium, I would get an upset stomach tho. Its hard making meals when you don't always have real protein. My fav protein is chicken. I've been using recipes lately and they've been good. But yeah, the salad sounds good, maybe I can make a chicken salad tomorrow for lunch. I have a frozen chicken that I got from Walmart that a bariatric patien suggested and the nutrition facts are pretty good on it and it actually tastes like chic fil a but better in my opinion lol. I saw a recipe for mcgriddle muffins. Except I'm going to use my protein pancake/waffle mix for extra protein. They sound so good. Has anyone gotten sick of yogurt or protein drinks that are already made? Lol I have and that was since a few weeks after surgery. I just bought a protein powder this month and I want to start making 2 protein smoothies a day. Why does some stuff that has sugar in it not bother me but others do? I should eliminate sugar stuff and switch to sugar free instead, but hey sometimes it's better and just need it. Is there something wrong if it doesn't make me sick? Or am I just lucky? Lol I don't like that I don't get sick if I eat something with sugar 😪 Sorry this was long -
is it true dumping or just vomiting? Dumping involves sweats or chills, cramps, diarrhea, rapid heartbeat. Vomiting can happen, but it's not as common because the "action" is in your intestines. I at first thought it might be a stricture since you originally said you had bypass, and those can definitely make you vomit pretty much everything you eat, but then underneath your post you said it was sleeve - strictures are pretty rare in sleevers, so I'm not sure. what are you exact symptoms?
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6 weeks post op gastric bypass it’s been hard and quite frustrating trying to figure out what I can & cannot eat. Any suggestions would be greatly appreciated. I’m on soft food stage & yet everything I tried is a no-no for me bc of dumping; although it seems to me I’m doing more dumping than anything! Help!
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I'm kind of surprised you found a surgeon that still places lap bands, too. That surgery has largely been replaced by the sleeve as the non-RNY option. My clinic quit doing lap bands even before I had my surgery eight years ago. There are definitely some people who love their lap bands and have been successful with them - but there are also a lot who've ended up having them removed and went with a sleeve or bypass.
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I had a band. Wish I never had. They are only temporary, have to be replaced in 10 years. Mine caused permanent stomach and liver damage. Ended up having to revise to RNY. Good luck.
