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Post-Op : measure by volume or weight?
Spinoza replied to SemperVeritas's topic in POST-Operation Weight Loss Surgery Q&A
I have a sleeve but I have never measured anything. I suspect it might be different for people with a bypass? My stomach tells me when it's had enough - it has increased steadily from a couple of teaspoons 16 months ago to about half a plate of food at each meal these days. Strangely (with hindsight - having read lots here) I was never given any goals at all - just protein first, veg second, carbs if you need something more, and it's worked out really well for me. I hope you can relax into your surgery and best of luck with your new life 🤗 -
Nutrition Goals - Unrealistic with food?
Spinoza replied to Victoria_Faith's topic in POST-Operation Weight Loss Surgery Q&A
I feel your frustration OP. Hitting your stride can be really difficult. My advice 5 weeks out would be to try to hit your fluid goal and your protein goal as many days as you can, and to let everything else fall into place around those. Don't fret too much about calories at your stage - you are unlikely to be able to physically get enough in to gain weight, or even be close to maintaining your current weight - you are programmed to lose right now. Be mindful of everything you take in and aim to form habits for a new and healthy life. I wish you the very best of luck. -
Nutrition Goals - Unrealistic with food?
Possum220 replied to Victoria_Faith's topic in POST-Operation Weight Loss Surgery Q&A
700 would be the very minimum to aim for. 300 is way too low. Your body needs fuel. You may find it easier to to have a combination of fluids and and soft foods until you can see the dietician. There is no one size fits all. Just do the best you can. At five weeks you are still healing and finding your way. I found that baked beans or soft scrambled eggs (including the yolks) was a tasty way to get my protein in. Warmed tomato juice and added my own protein powder. Stalls will happen along the way. Do yourself a favor and stay off the scales. -
Hi Bridge! Can you fill us in on some of your stats? If you only had a little weight to lose in the first place it might be that your body has gained a little and settled into its new 'set weight' now. If you had loads to lose and you didn't quite get there then it might be helpful instead to unpick exactly what you did straight after your surgery. I think the sleeve 'reset' might in many cases just be going back to the rules your team gave you after your surgery. Lots of fluids, protein first at every meal, veg second, carbs last. You are still early in your journey so I suspect if you go right back to those basics you still have time to lose loads more weight (if you need to). I have only just stopped losing weight 16 months after my sleeve. You will get good advice here, so well done for seeking help and best of luck!
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Had surgery last Thursday, so I've been home for 2 days as of 15 minutes ago. I weighed more when I got discharged than when I went in despite only having eaten a Jello cup in 2 days, but I put that down to inflammation. This morning I weighed a little less than I went in. I sneezed last night and my fiance saw me cry for the first time, and we've been together 16 years. I took my multivitamin first thing this morning and threw up. Kept it down after drinking 4oz protein shake. Yogurt gives me diarrhea, water hurts more than the fuller liquids, and my stomach is turning somersaults and I think I'm hungry because I'm used to interpreting it that way, but I have no desire to eat.
My biggest problem is that I am used to being busy. I own a business and I've been getting active on these boards, and when I'm on my laptop I forget to drink. Will I hurt myself if I drink faster? I've been scheduling 4oz every 30 minutes with breaks before and after meals. Is it too fast to drink 4 oz in 15 min to get caught up on what I missed?
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HELP! Day One of Pre-Op Diet and Massive Stomach Bloating and Pain
See.Allie.Run replied to See.Allie.Run's topic in PRE-Operation Weight Loss Surgery Q&A
Thanks again to everybody who replied. As an update, it actually wasn't an allergic or bad reaction to the protein shakes, but a really bad case of the STOMACH FLU. Ugh. Only starting to feel a little better now - 4 days later. On the bright side, my fears about how hard the first few days would be on a liquid diet kinda were for nothing 🙂. I still can't stomach protein shakes after all the violent vomiting (sorry if TMI). So my first 4 days of a liquid diet has pretty much consisted of chicken broth, water and a little non-fat yogurt. At this point, just trying to get my fluids up. I haven't spoken to my surgeon yet about this...hoping it won't delay surgery. -
Soft food/Puree Out of Town
Blossoming1 replied to Blossoming1's topic in Post-op Diets and Questions
I am going to try to eat a soft boiled egg today. I have not ate eggs in over 3 years. I get a little anxious eating foods I haven't ate in a long time. I don't want to upset my stomach. I need to hit my protein intake. Even though they are not exceptionally high in protein I am going to try. I doubt I will eat animal products in a few months but right now I think I am to lazy to get nutrition other ways. -
Soft food/Puree Out of Town
Blossoming1 replied to Blossoming1's topic in Post-op Diets and Questions
I have not tried the pouches, but I have tried the little cups of them. I only had one. I will look into it. Thank you both. That is a great suggestion. I am really trying to reach my protein intake daily. I have half of my protein shake gone and I started on it at 8am, its almost noon. -
Nutrition Goals - Unrealistic with food?
summerseeker replied to Victoria_Faith's topic in POST-Operation Weight Loss Surgery Q&A
You are doing so well. I really struggled to get protein in too, its tough in the beginning. The advice I was given was just do my best every day. You will loose your stamina if you don't keep your calorie count but you have a few weeks grace yet. Eating high protein yogurts and drinking a shake a day should give you 50 grams of protein. This is a great boost of energy and if you choose wisely, low cal too. At the end of my day, I total my protein, using a app and if I am short I have some cheese, skimmed milk or a protein pudding. It will all get easier in the weeks to come -
Nutrition Goals - Unrealistic with food?
Jonathan Carlson replied to Victoria_Faith's topic in POST-Operation Weight Loss Surgery Q&A
You can definitely supplement soft foods with protein shakes. If you're having trouble meeting your goal, drink one or two of those during the day -
Nutrition Goals - Unrealistic with food?
Lisa XO replied to Victoria_Faith's topic in POST-Operation Weight Loss Surgery Q&A
I am pretty much in the same boat as you. So, no help here but commiseration. I find it very difficult to break 600 calories and I am three months out. Met with my nutritionist last week and the only advice she really had was "you have to eat more protein". I don't know if anyone other than wls patients understand how hard that can be. -
Nutrition Goals - Unrealistic with food?
Victoria_Faith posted a topic in POST-Operation Weight Loss Surgery Q&A
I am almost 5 weeks post-op, and am frustrated. I joined another site to help me track my foods, and yesterday I consumed less than 300 calories for a whole day and was nowhere near my protein goals. Last week I was able to make some egg whites and I had a 1,000 calorie day and felt like that was too much. My dietician told me to aim for 700 per day, with a minimum of 80g of protein. I feel like there's no consistency. Yall, I am really struggling. Do I need to go back to my liquid diet where I was getting all my protein? I've been at a stall for almost 2 weeks and don't see my dietician again until mid-April. -
I had 1/2 protein shake, we went to a sushi restaurant 4 oysters smashed, miso soup serving, blended up another soup when home,4 fish bites smashed with popsicles through out the day i feel like its a lot now. I'm always trying to meet my protein goal popsicles dont hurt ever & I like them i think im struggling with my eating habits I am out of town at a conference next week. Im concerned because they asked me my eating preference and I said vegan. I'm worried about getting my protein. And having nothing to eat. only thing that hurt today was the fish bites
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Aah the joy of constipation. Add a soluble, non swelling, fibre to your shakes to help & try to keep on top of it. You’re not eating much so not going everyday is to be expected. I used to take a stool softener if I got to the third (sometimes 4th) day with out any movement. Any longer & it became more difficult to break, more uncomfortable & then painful when you do go. I diluted my hideous shakes as well to dilute the flavour & graininess & got bonus fluids. Didn’t care if it took me two hours to drink it. Just sipped until I was done. It can be hard at first to meet your protein & fluid goals. As long as you’re making an effort & slowly getting closer. It does get easier. Avoid social media. I think it’s the worst when it comes to promoting unhealthy eating behaviours, food choices & excessive portion sizes. I developed an aversion to those types of images. I would start to feel ill looking at them. I also avoided live tv & would record any programs so I could fast forward the food ads. Thank goodness for ad free steaming services. What was odd was that I could watch baking & cooking shows. British Bake-off, British MasterChef (all three), Great British Menu & Top Chef were my favourites & they didn’t make me hungry. Don’t have any suggestions for coping with your house mates’ eating habits. I live alone. You can’t force them to eat as you do but maybe you could let them know it does make it difficult for you & you may have to leave the room they’re eating in. It is something you will always have to face. I rarely eat sweet foods but in time I reached a point where it didn’t bother me if people around me eat cake, deserts, etc. My niece had a box of cakes, brownies, cake pops, whoopi pies, cheese cakes, cup cakes, etc. samples for her 13th birthday last week. Everyone was filling their plates with a variety of things & I was fine - I ate a strawberry. As I said before - it does get easier over time. Just got to work out how you can manage it now - what works for you.
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My plan doesn't include chips. Most child's menus are not anything I would touch, nor are they designed with adult pallets in mind. I do, however, love Mexican food. How can you go wrong with protein and cheese? Flour tortillas are problematic, so I avoid those like the plague. When ordering out I'd rather just purchase a protein based menu item and go from there. I'd drop the bun or flour tortilla for two reasons. First, such bread items tend to cause problems for me. Second, they are generally not on my plan. When it comes to left-overs, I've learned not to bother, again for multiple reasons. First, chicken tends not to work in leftover form for me, though I can often manage the right meat in the right style. Second, my spouse generally eats her complete meal rarely with leftovers, so each meal is it's on it's own. Why would I do left-overs when fresh food is the order of the day? Most left-overs get discarded eventually. As with everyone and everything, if it works for you and your plan it's what matters. Good luck, Tek
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February 2019 weight loss buds
Recidivist replied to TheMarine79's topic in Gastric Bypass Surgery Forums
Hello to everyone! It's a bit late, but happy 4-year anniversary to everyone. (Can you believe it has been that long?). I hope everyone is doing well in their journeys. I'm in a good place. I've gained about 20 pounds since my low weight (which frankly was too skinny, although I was thrilled at the time) and have managed to stay there for the last 2 1/2 years or so. I'm still following the plan pretty closely (high protein, low carb, low fat, almost no sugar) but allow myself indulgences now and then, such as a glass of wine or a scoop of ice cream. At this point, I feel like I'm eating "normally," though it's definitely different than pre-surgery. I'm happy that I've developed healthy eating habits and don't really have to think about it any longer. -
Yess the Chipotle kid's meal is also great! Q protein, 2 toppings/fillers & tortilla or taco shells. It's more than enough!
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Daily chronicles
SemperVeritas replied to Dfidelman's topic in POST-Operation Weight Loss Surgery Q&A
For me, miralax every day until I'm going regularly (I totally keep notes ha) and then I take it every 2-3 days. I was diluting my shakes with Fairlife skim milk, it has 13 g of protein in 8 oz! So once I was tolerating cold liquids better, I'd fill a big insulated cup with a protein drink, 8 oz of Fairlife milk, and 8 oz decaf coffee. That was 43 g protein and 30ish oz of fluid 😁 plus the ice adds a bit more. It took me about 2 or 3 hours to drink that, but it is a bit quicker now. Also love Lonolife powdered bone broth! Especially the chicken and beef. Not sure about the Thai curry flavor. Anyhow, I think they are a tasty and that's 10g protein, and 8-10 oz fluid! Good luck 😃 -
My nutritionist set my marcos at carbs and fat 30% and protein 40%. So for a 1200 calorie diet that is: Carbs 90g Protein 120g Fat 40g Setting your marcos on your food tracking app really helps keep you in line. Sent from my SM-N960U using BariatricPal mobile app
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protein question after visiting non-bariatric dietician
New To This23 replied to New To This23's topic in Pre-op Diets and Questions
She actually has me on a 1200-calorie diet, up until the last visit with the protein thing, I have had no restrictions, except to keep my diet at 1200 calories, she told me that she believes that no food should be off limits and that people need to be eating carbs (she was very adamant about that) I was actually scared to try her suggestion of Dave's bread, but I did and I have lost weight. I am also only the 2nd person she had counseled that is on the bariatric surgery track. She does not spend time looking anything up and gave me a whole book on diabetic healthy meals, even though I am not pre-diabetic or diabetic at all. -
So I am now experiencing what I think is constipation. Haven't gone since like day 3 . Feel like I need to or st least gassy but that's about it. I'm also having a hard time getting g protein in since they are having me dilute shakes. So I might go back to not diluting them so I can drink 2 gross shakes versus 8 a day cause it's only 11g when I dilute them half and half in a 8oz jar. I don't feel dehydrated or deprived in any way but still I wanna get that number in. Any tips?
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protein question after visiting non-bariatric dietician
Jeanniebug replied to New To This23's topic in Pre-op Diets and Questions
I would reach out to the surgeon's office and see if you can do video appointments with their dietician. My surgeon's office offered those. I had to go in for the first appointment, but all the rest were over video chat. You weigh 300 pounds, so yes, you should be eating enough protein for a 300 pound person. This will keep you from losing muscle. But, you'll need to adjust that, as you lose weight. So keep an eye on it. -
When I see pictures of what people eat. I eat a lot more then that. I probably have 10 sugar free popsicles a day, they never hurt my stomach and I like them. My servings are always small, very small, in fact most of the time I am eating with a baby spoon, to be cautious. If I take to big of bites, it hurts me. I am still doing soups, I tried refried beans yesterday, and protein shakes a million popsicles. To much food?
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ESG Surgery 03/14/23!
L. Knight replied to Notingreenbay's topic in Endoscopic Sleeve Gastroplasty Forum
@kmacintoshhow did your first day go at work post your procedure and being to sip on your protein and take your meds at your desk -
I am in a major stall! I have lost 50 pounds so I'm not disappointed in the total loss, but just not going below the 151-152 mark is annoying. I have 20 to 25 more to loss to reach my goal. Even though my calorie count is good I have not been drinking protein shakes. I just got so tired of the sweetness. (Never thought I would say that!) LOL At my dr appt last week I was told to go back to the shakes for 1 or 2 meals a day. Thanks for letting me vent!