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only 4 weeks out and been on solid foods for 3 weeks
OctoberSky replied to Justloser4now's topic in Gastric Bypass Surgery Forums
I had surgery on November 1st and no way able to eat what you describe. First 3 weeks was still liquids, broth, Jello, water, tea and protein shakes. Now I have been given the window to do scrambled eggs, mashed veggies and soft canned fish/chicken as of last Thursday. I am lucky if I can consume 2 tbs of food in each sitting. SO, I have stuck with the hospital schedule and doing every 15-30 minutes, 2-3 tbs of food. Then sipping water all day long or tea. Again, unsure how your able to do so, so quickly. But each body is different. -
DUMB QUESTION: Do y’all count your protein shakes as part of your daily fluids?
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My nutritionist said to count them. I struggle to get 1tr in. So she has suggested to dilute my protein juices to count
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DUMB QUESTION: Do y’all count your protein shakes as part of your daily fluids?
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Stuck at weight 4.5 months after surgery and always starving
NickelChip replied to eggplantMan's topic in POST-Operation Weight Loss Surgery Q&A
First, I should say I am coming from a pre-op perspective, so I still have a normal appetite and no restriction from surgery. I'm sharing two recipes that I use most days for my breakfast and lunch. If I eat these earlier in the day, I can barely eat dinner. Combined, this gives you 823 calories and 75g protein in a day. Your jaw is going to hurt after chewing this much salad, and I think it will likely take you most of the day to eat it. There is a lot of fiber. Obviously, I'm not a professional so this is not medical advice, and I have no idea how much you will be able to consume with your bypass. I imagine you would have to go slowly. But there's a good chance, if you even manage to eat all of it, you will not feel like you are starving throughout the day. You could still add a dinner if you need to. The goal here is to give you food that will take away the hungry feeling without adding calories. Natural, unprocessed foods tend to do that better than shakes and bars. Oh, I top the salad with a fresh squeezed lemon, some salt, and Italian herb blend instead of dressing. And this much salad requires a large serving bowl, not a regular salad bowl. I use a kitchen scale to measure everything. The smoothie fits better in a 20+ oz blender cup as the 16oz is too small. If it's too thick, add some water to get the consistency you like. (Apologies, this smoothie recipe says flax seed twice. It should be flax and hemp seed, or chia. Also, the mango and strawberry is frozen, and the spinach can be too for convenience) -
Just had The Talk with my doctor..
learn2cook replied to warmandlovely's topic in Gastric Sleeve Surgery Forums
Birth control pills and eventually menopause took care of the PCOS for me. I went into vitamin and weightlifting mode in my 30’s to also manage symptoms and preserve child bearing abilities, and that was somewhat successful for me (I did have one child, yeah!) Others definitely have more serious issues and other solutions so there is only encouragement for you to live your best life. I was very undecided about sleeve or bypass but further testing in me confirmed severe GERD. Bypass was the only solution my insurance would cover. In a perfect world I would have chosen DS or mini bypass as a more reliable alternative for more permanent weight loss. I still keep an eye on how my clothes feel, and how my skin looks. I do not lift weights with the vigilance I used to, just a couple days a week to beat age related decomp. I still track vitamins because it’s easy to forget iron or the B’s, or proteins, then my hair falls out (not again!). I think of the changes and tracking I would have to do as a full blown diabetic verses now, and I chose the surgery and health every day. I am so grateful for bypass every, single, day! 2+ years now -
Stuck at weight 4.5 months after surgery and always starving
eggplantMan replied to eggplantMan's topic in POST-Operation Weight Loss Surgery Q&A
Thanks for your help. While I do have a team, Unfortunately they don't really function like I see many other people say on the internet say their team does. My team did the surgery and now they just say eat less and the surgeon says go to PCP for every concern. Even if I had to go to the hospital for an obstruction I'd likely go to a completely different hospital at random. I felt permanently hungry right after this surgery for about 5 weeks. It did pass once I got on solids again but that feeling of fullness only lasted maybe 6 weeks. Now 4.5 months out I'm essentially always starving. For example I had a Premier Protein bar and felt nothing from it. I then had another one 40 minutes later and only then did I feel some sense of fullness but only for about 10 minutes. But that's just breakfast and that's already 40g of protein and probably 370 calories. I do sometimes feel restriction but it passes very quickly and I'm left starving again. For example if I ate a piece of chicken and broccoli. Maybe a chicken breast and a cup of broccoli florets. Just plain. I'd get through half and would feel full but that only lasts maybe 10min. As for keeping carbs out. The team did say to prioritize protein and have carbs last as you mention. As for no carbs, well they may have said it but at the same time I don't recall it. I figured I was eating way more calories. But I'm quite hungry so it's not always easy when they voice in my head says hey you need to eat. That month where the hunger went away was amazing. That's what I was expecting things to stay as. But they haven't. Now I eat lean meat and more or less it just passes quickly. Leaving me unsatisfied. -
hmmm...well, it makes sense that it could be something in the Premier Protein shake, then. Whether it's pushed you over your protein tolerance, or there's some ingredient in there that's setting this off?
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Stuck at weight 4.5 months after surgery and always starving
CelticSoul replied to eggplantMan's topic in POST-Operation Weight Loss Surgery Q&A
Tracking what you are eating may help you. I have not had my surgery yet, but I use an app to track what I eat. It is called Bariatastic and is free. It will track your calories, protein, carbs, fat, etc. It also will remind you about drinking water and taking vitamins. Also has some really good recipes. -
constipation is a very common problem for both sleeve and bypass patients. I think it's a combination of the high protein diet and some of the supplements (calcium and iron are known culprits) a lot of us have to take daily preventative measures to keep on top of it - Miralax, stool softeners, Metamucil. smooth move tea, a few prunes - whatever helps. I've been taking a capful of Miralax every day for over eight years.
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Premier Potein question
SleeveToBypass2023 replied to LindsayT's topic in Protein, Vitamins, and Supplements
From what I've seen, no. It does not. Unless you're drinking something with a ton of iron in it and not taking any fiber, then a protein shake isn't going to cause constipation. This is just part of the surgery we have to learn to live with. -
I can relate to the "concrete" poo ,Summerseeker ! Protein is a stopper-upper for me . Miralax works wonders. Once you get the original "clog" gone , it's smooth sailing.
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Protein supplements and artificial sweeteners can cause constipation in some people.
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Has anyone noticed if Premier Portein is the cause of constipation? I'm not a breakfast eater, so I drink 1 each morning. This is my only protein supplement during the day. I'm trying to narrow down if this could be the root of my problem. Thanks! I'm 7 months post-op RNY
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If I am struggling to get in my protein, I have a protein pudding/ yogurt. They really make my poop like concrete. One of these and my internal system is like a traffic jam. I am not sure if its the artificial sugar or the protein in them that causes this
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Stuck at weight 4.5 months after surgery and always starving
summerseeker replied to eggplantMan's topic in POST-Operation Weight Loss Surgery Q&A
I think that you really need to contact your team. You need some real help here. Its not normal to feel permanently hungry after this surgery. Occasional head hunger is more usual. Do you feel a restriction ? You really need to fill yourself with good quality food now. Has your team said you must keep carbs out of your diet ? I ask because you sound as if you eat protein or carbs. Your body needs the protein to function well. Eat your protein first, then the vegetables and then you can eat the carbs. Try to eat better carbs like fruits, skin on potatoes, brown rice and pasta and quality wholemeal or seeded bread. You are more than likely eating 2000 plus calories a day because you are at a plateau now. The only way to reverse this is to reduce your calories and eat better. Find a calorie tracker you like and be honest with it. -
That app is good we also use Calorie king. But I’m finding I’m not getting the calories anyway. I am on 60g of protein a day. Im 1 month 1 day post op. I have vomited twice since Friday😔. I had a zoom with the surgeon Friday and he has suggested to have purée an extra week. He was afraid I may have inside scaring in my oesophagus and if I do they will do a endo to remove scaring. I see my gp again Tuesday to discuss this as I’m away from Tuesday arvo to Late Friday night. Then I’m home 4 days before going away again for 9 days. Pity I can’t have any soft foods yet. but am feeling positive. Walking an Hr doesn’t hurt anymore.
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Stuck at weight 4.5 months after surgery and always starving
eggplantMan posted a topic in POST-Operation Weight Loss Surgery Q&A
I had my surgery around 4.5 months ago in the middle of the summer. It was a gastric bypass and it went well. I've lost 23% of my bodyweight from surgery date or 350lbs to 270lbs. But I have largely been stuck at 270-280 since late September and it's now December. I'm a male and 6'2". I try to get my protein in but it's very hard to do. Not because it is too filling like some say but just because I don't like it very much. But I do try eating meat, cheese, protein shakes and bars. I couldn't tell you how many calories I eat a day. All I know is that I'm always starving. just after surgery I was starving and then it went away for a month but it's been back. It's something I struggle with because if I knew I had to have this much willpower I probably wouldn't have gotten the surgery. I always read people saying that protein is filling but to me it just isn't. I can eat an entire chicken breast that I overcook no problem. I eat it and I'm still hungry after. My sugar and carb cravings are worse than ever. i was never ravenous before surgery but now because I can't be satiated i just want want want. it's crazy. I try to stay away but one thing leading to another and I do end up having this or that cookie, cake or candy. I was hoping dumping syndrome would be bad and cause me to not eat poorly. But the threshold to make me dump is higher than the amount of sweets I'd normally eat before surgery anyway. I have dumped but it's mostly if I eat something really bad. The only thing that does fill me is carbs. That was true even before surgery. I'm just looking for any advice or wisdom on this matter. Thank you -
I’m feeling so unprepared!!
MLC3409 replied to MLC3409's topic in PRE-Operation Weight Loss Surgery Q&A
So I am better prepared now! I completed the list of suggested items, I got my protein shakes for my preop weeks, got my water flavoring, and I got myself a two week starters kit from celebrate vitamins. It is a protein powder with the vitamins already included so at least that first week I won’t have to worry about everything. Then for the following week I got a vitamin starter kit that has what I will need. I figure by week three I will be better about getting things I need. I am feeling a bit better going into this whole thing now. -
November 2023 buddies
ChunkCat replied to brandycsiz's topic in PRE-Operation Weight Loss Surgery Q&A
You have just had major abdominal surgery, the body has to take a lot of resources to heal from that and some of the meds we are given can affect us for weeks after. Then you have to take into account that you lost a nice chunk of weight very rapidly, causing hormones to be released into your body that are not normally that high. This impacts mood a LOT for some people, myself included. Think of it like having PMS/PMDD from hell. Irritability is very common, higher emotionality as well, sometimes depression too. Major surgery can also trigger depression and in men depression most exhibits itself as anger. Talk to your wife and GP about this. If it continues to be an issue you might want to try a medication to even things out for while you are losing... I hate when people say they feel bad for eating around me. Eat your damned food!! LOL I'm not a child, I can handle my feels about it. It is nice when people are willing to eat (at least partly) what I'm eating so I feel like a part of the gathering instead of the one in the corner with a kiddie meal, but even if no one wants to join me, I don't need pity. I need empathy and time spent with the ones I love that doesn't involve food! Or that involves food without people feeling bad for their own food. I'm not here to food shame anyone. Are you tracking your meals in Baritastic?? If not, I highly recommend you do. It helps you keep track of your routine daily food and you can see what your macros look like and get an idea for when you have room to indulge a little and when you need to stay on the straight and narrow. Sleeve surgery is a purely restrictive procedure, which means it relies heavily on dietary restriction to help you lose the weight. You have to work with it to help it accomplish this. Make sure your first focus is WATER, then protein, at least 60 grams or whatever your dietician suggests, then some healthy carbs if you have room, and then if you still have room, a bite or two of a starch or something indulgent. You shouldn't have much room for straying right now. And you may need to talk to someone about the food struggle because the food you are eating right now IS "real food" and will need to become the foundation of your eating from here on out to be able to maintain the results you get from the sleeve's weight loss. I don't say this to guilt you at all, my indulgence is dark chocolate, always has been. But the DS requires me to adhere to a low carb diet, so I get a bite of chocolate in the evening after I've hit all my goals for the day! Hence the app tracking things. LOL Be kind to yourself, you are going through some huge changes, we all are, and our bodies are under a lot of stress. What it needs most is kindness and nurturing right now, not shame and guilt. ❤️ -
November 2023 buddies
brandycsiz replied to brandycsiz's topic in PRE-Operation Weight Loss Surgery Q&A
Well I had my gastric bypass on the 29th and I got home yesterday. The first day and a half was rough, painful and I was full of doubts. Now that I am home I am good. I am keeping water, jello and protein Gatorade down. I am going to try some broth and yogurt today. Now trying to figure out this Christmas stuff for 3 boys. -
Gastric Bypass on the 27th of November and I have a sweet tooth from hell
heaven1881 replied to Emtmom2020's topic in Gastric Bypass Surgery Forums
I know those Reese’s animal crackers VERY well. Maybe try to find a chocolate peanut butter protein shake? We’re still learning so don’t beat yourself up. If you can I recommend keeping your foods separate for a while so you don’t have to see their snacks. I keep my kids snacks in the closed pantry and put my drinks/protein shakes on a shelf. -
Just had The Talk with my doctor..
catwoman7 replied to warmandlovely's topic in Gastric Sleeve Surgery Forums
I'm a little different because I had the bypass (8.5 years ago), but I started out at almost 400 lbs, so weight-wise, we were in similar starting positions. The first year seems like a huge life change, but sitting here years out, the only thing that's different is that I average about 1600 calories a day rather than 3000+. When I go out to eat, I eat maybe half the entree and take the rest home in a to-go box (or sometimes I'll get something like an appetizer or soup rather than an entree if I'm not that hungry). Other than that...??? Oh - I take vitamins regularly now. But other than that, not that much different. But again, the first year or so - yes. But you'll be doing quite a bit of prep work before that. For example, my insurance required me to do a six-month diet with a registered dietitian, and she kind of eased me into the type of diet I'd be following after surgery. She had me eating 2300 kcal/cay (which now would seem like a ton - like Thanksgiving day - but at the time seemed like a diet - although enough calories to be at least tolerable). She also had me gradually decrease my carb intake and increase my protein intake. I focused on healthy foods (although I ate a pretty healthy diet even BEFORE surgery, I just ate way too much). She had me start taking a multivitamin every day and getting some exercise about 3x a week. My surgeon also didn't want us drinking caffeinated beverages for the first six months after surgery (although some surgeons are fine with caffeine), so she also had me gradually decrease my caffeine intake. So basically, I was as prepared as I could be before they rolled me into surgery. I don't have PCOS and have never had a hysterectomy, so I can't address that, but I know WLS patients who've had both. Hopefully someone will respond to you on that. -
November 2023 buddies
BoilerBob replied to brandycsiz's topic in PRE-Operation Weight Loss Surgery Q&A
Welcome to December everyone. Things physically have been going great in terms of little to no pain and virtually no nausea. I have been having back pain I can’t really explain. Mentally it’s been more of a challenge. My wife and my PCP both asked me the other day what was wrong because I wasn’t acting like myself. People assume I don’t want to do social stuff that involves food and say they feel bad for eating around me. I was getting on myself for eating too much real food now that some options are available to me. Just feel a bit of a mess right now. -
I’m feeling so unprepared!!
MLC3409 replied to MLC3409's topic in PRE-Operation Weight Loss Surgery Q&A
Thank you, sadly most of my visits have been virtual because I live so far away from my dr office, so samples are not given 😒 hopefully post op they will give me some. I will check out the syntrx line as I have seen others. Most of the “name” drinks have been suggested not required. It was also suggested that I get unflavored protein powder since tastes change and it is the best to mix with just water or flavored water to get my protein in. I am actually sitting here getting my stuff ordered as I write this. I am a bit closer but I think I will feel better once I get my vitamins and drink in the house thank you for the help