Lynn2988

Correct, depending on your size - I weighed about 280 and mine was about an hour.

There is a combination of soreness and discomfort, a lot of which is dealing with your own mind. I had a fear of hurting myself so I was afraid to sit up.

Actually diet before surgery was important for me because I had a fatty liver so losing some weight before hand helps shrink the size of the liver and makes it easier for them to work on me. The diet before consisted of high protein shakes, broths and non-starchy vegetables. From the reading I've been doing every doctor varies so if they didn't mention it, it is probably not necessary.

After surgery, I have two week liquid, then move on to purees for another two weeks, then soft foods. So your six weeks seems normal to me.

Hope this is helpful.