Yes, I'm all about the iced coffee!! I drink Chike High Protein Coffee in the morning. Each serving contains 20g of protein and 1g of sugar. It also contains the equivalent of 2 shots of real espresso coffee!! It's mixed with 10oz of milk. I just mix it in a shaker bottle. I was adding my collagen powder to it until I started putting that in my breakfast oatmeal. I started drinking the Chike 1 month after my surgery and haven't had any issues tolerating it. There are several flavors to choose from - my favorite is Chocolate Peanut Butter. It's a great way to get my coffee and help with my protein goal and I feel like I'm being a little "bad", but I'm not. It's all a win - win situation!
