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Lilypop

Pre Op
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Posts posted by Lilypop


  1. Been 3 years out from my 2019 surgery, I lost originally 109 pounds weighed about 147 pounds and that was after my skin removal surgery. Then I peaked up back to 169 now currently and I am very comfortable at this weight. I don’t look like I’m dying since I was soo skinny looking because I’m super tall about 5”11. I do occasionally eat pizza and some rice here and there but I’m back to normal eating. I don’t have big plates but I don’t much often and if I do I weigh the Snacks and use the calories to the T. It’s true what they say that you gain about 20 pounds or so after a few years but again I’m healthy and have managed my weight consistently around 169ish for the past two years now so I suggest people don’t beat yourself up because of it. Doesn’t help I’m over the whole 30 years old and your body starts to slow… that’s very very true. But even with it I’m okay.

    It was not always rainbows though… I do have days where I will experience dumping, and my nutritionist said that gaining the 20 pounds was better for me because after surgery for a whole year I had been in and out of the hospital for low blood pressure, fainting and my heart rate would drop below 50 bpm so since then I have yet (thank god) to be back in the hospital. So I would say it’s really a mind set for how you take this tool your given and use it to fit your life not anyone else’s. mentality it is a challenge because I wish the surgeries didn’t leave huge scars which I would show if anyone wanted to see how the fleur de lis surgery looks like. But in all I look at it as I can fit my clothes, look good in them and I feel amazing most days 😁 I hope I wasn’t too all over the board with my experience lol


  2. pictures are included so please be advised before hand I do include the surgery pictures just not to gross just the healed scars and all of what a fleur de lis Tummy Tuck looks like!!! 💢‼️‼️

    Well it will soon be my 2 year anniversary for the gastric sleeve and let me tell you what kinda of world wind it has been! To this day if I eat more then 4 ounces of steak I can’t eat anything for the rest of the day since it feels stuck but so far I have been able to eat regular foods. My breads still have to be toasted to not get the tummy gurgles. My stomach talks to everyone especially at night so if I am in a night class and I haven’t smacked at my usually 4 hours it’s like “hey professor hear me answer you” so YES my stomach after I eat speaks to the whole room and after hours as well. The bathroom problem is still a problem so I can poop regularly for 2-3 days and after I’m stuck for 2 day with nothing unless I have a day full of meals then I am golden. I also had a fleur de lis tummy tuck back in January. And that itself was a mess and such a hard recovery which was worth it to fit into my clothes, just wish I didn’t have those hiccups.

    food wise I have been eating a bit more from what I did in the beginning but never a full size normal plate always the little Cereal bowl. So I would say I can eat about a cup or so of food depending on the food heavy steaks only 4-5 ounces and some side dishes. But it’s always at 8 ounces max on good days and other day a bit more. I was seeing a nutritionist even at 2 years in and she had been amazing.

    weight gain and loss : before my surgeries I was at 256lb after I lost 92 pounds, then after the tummy tuck they removed about 10lbs of skin from my mid section.
    i was down to 147lbs in January of 2021 after the tummy tuck then now in November I have normalized to a regular weight of 154lbs -156lbs in all it had been a very very long journey and I would say for the most part I would do it again if given the opportunity.

    now for the pictures guys it has been really really amazing to see me like this find me on Instagram ☺️ @aishas1992

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  3. I am about a year and two months in and I’m scared to death about gaining. My food intake in a sitting with a chicken breast and salad is about 6 ounces and rice yes I said rice but never everyday about once or twice a week at max I intake about 2 ounces if not 3 and the meat is about 3 ounces at max. Other days I’ll take in about 7 ounces and I’m scared I’m stretching my stomach with these ounces. I do walk my 11-15k steps in the day but I catch myself snacking on a piece of toast or pickles as my meal with nothing else for hours on end. Maybe I have to take it back a bit and control it but even tho my weight has been between 158-161 lb I feel like imma stretch it and that 6-7 ounces will kill me. How has your struggles been? Anyone else have some venting. It’s just what’s on my mind.

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