Kris77

@ms.sss looks really good though!!m

On 07/02/2023 at 17:35, ms.sss said:

ok, seriously, so how long do u guys eat your leftovers for?

todays lunch consisted of 1 day old Pasta and 4 day old jerk pork (446 calories for the bowl, including a coffee martini beforehand, not shown)

Mr. said i shouldn't eat the pork cuz it was way too old. i was like, whatever, its delicious, and ate some if it anyway....granted it was a little dried out, but still yum.

...thoughts????

Sorry, Nope on the four day old food. I agree w your hub.
Getting sick from bad food would be horrible. 🤢🤢🤢🤢🤢🤢

Def call your surgeons office. Even if it’s Sunday. They have a doctor on call. They can guide you on what they think you should do.

What part of Texas?!!

Wow came out great!! Who did you end up using?

On 07/29/2018 at 15:27, GreenTealael said:

I will have to look into it. I was interested a while back but the small chamber size turned me away , I have teens and I would have to make batches and batches, so I took a hard pass. But I'm not in willing if the right one came around.

thanks!!!

I have the big Ninja two drawer air fryer. We are a family of four. Kids are two big over 6 foot boys who eat a lot. It works for us.

@starwarsandcupcakes
I’m so sorry to hear about your little sister. Glad to hear she is going better. So good you were able to be by her side.

Rummaged through the fridge to put together something. (We aren’t cooking tonight!)
Cut up some chicken breast, baby cucumbers, and avacodo on a lettuce boat. Only ate one. Eyes were bigger lol
Pic isn’t a really good pic as the tacos wouldn’t stand up on their own.

I love salads! They NEVER get old! Lol

Hey!! So excited to see your results!!!!
Good luck tomorrow!! Keep us updated!!🙏🏻

On 02/26/2023 at 16:42, GreenTealael said:

Date night! Before and after Jamaican jerk chicken ❤️

Looks REALLY good. jerk style is spicy right? I’m on the wimpy side when it comes to heat!

@ryandafatty
I can tell in your face you have lost weight for sure. What do you mean you can’t breathe?
Have you talked about this to your doctor bc that sounds like that would be a scary feeling

On 01/23/2023 at 16:23, GreenTealael said:

Are those olives or blueberries?

Blueberries!! Love love blueberries.
I despise olives of any kind🤢

On 01/22/2023 at 03:58, summerset said:

I see the avacodo toast (yuuummmmm)
What is the pink stuff to the left with the onion on it?

On 01/23/2023 at 07:37, GreenTealael said:

A lighter version of a regular menu item. I think the high calorie count is from the dressings (which I didn’t eat & the regular version was 3x the calories).

Those look sooo good! I love lettuce wraps!!

Same ole salad I’ve sent pics of before but here it is again!
I eat this every day for lunch. Never gets old For me. I 💛 it!!

On 01/21/2023 at 19:06, GreenTealael said:

Salad! Salmon with a pre made mix called sweet kale: kale, cabbage, brussel sprouts etc. It comes with seed mix toppings of pepitas, sunflower seeds and dried cranberries. I think the included dressing is a creamy poppy seed blend (which I never eat) I used sesame oil and soy sauce to dress it.

I almost made the mistake of adding croutons knowing that this is already a lot of chewing.I’m so glad I did not. 😆

Also a Protein Water I’ve been working on for the past 2 days. They have improved a lot in the last 5 years

I love salmon anything! I also love all salads!! I’ve never been a kale fan but everything sounds so good!! The creamy dressing does too!!!

It’s So good. I think next time I make it though I’ll use the low sodium soy sauce. Little salty for me. But I loved this recipe. A friend was eating it at work and gave it to me!
Let me know if you like it! Very light.

Egg roll in a bowl

On 01/15/2023 at 20:01, bbykitty said:

It's my birthday!! I ordered a Bourbon sauce Mahi Mahi & shrimp plate!

I had all 4 shrimp, half the Mahi Mahi & I only got like 2 bites of the potatoes & a few of the sweet potato shavings & it was AMAZING

Happy Birthday!!

On 01/01/2023 at 21:02, Arabesque said:

Yumm. I have fillet steak in my fridge for tomorrow night. And asparagus will be one of my sides too. Twin eaters. 😁

Well?? Did you get to eat your filet?!!

Yes I’m always glad when the holidays are over.
We didn’t do anything for New Years eve so we decided today for dinner to make some filets.
My absolute favorite and they don’t take long to make.

No drains for my sleeve either. I also work in an OR and do bariatric surgery and have never seen a drain have to be placed after. I’m in the US so maybe it varies in other countries or maybe even US states. But I’m my experience I haven’t seen them have to be placed.

On 12/04/2022 at 13:19, ms.sss said:

made some avocado toast for The Kid's lunch earlier and ate HER leftovers for a change, which was half of the egg-less one.

Estimating 159 calories for what i ate.

Looks so good.
I love love love avacodo!! I’ve never had avacodo with an egg?!
Fried or over easy eggs are the only eggs I can eat. Scrambling post sleeve gross me out. Smell of them cooking and the taste.

On 10/27/2022 at 09:35, kcuster83 said:

I am not a fan of the cauliflower pizza. If you actually compare it to regular pizza, i don't see the point.

I have not even tried it honestly, but it more about the comparison for me. it just never seemed "worth it" if that makes sense.

About the same or more calories and fat... the carbs aren't really much less either. I don't really get it. haha

Very true. I agree w you. I think the boxes are deceiving-some just have that ingredient in it. Mixed w flour etc. Some are NOT all cauliflower crust as they claim.
really have to read the labels.
I’ve found that if I get my own pizza dough-roll it out really thin and make it that way. It turns out to be just as good and prob better cal/fat wise. Although I haven’t done the calculations. I’m not a big pizza eater so I rarely eat it to begin with. But when I do that is my pref to make it myself. I control the thickness of the crust, the sauce, the toppings