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Everything posted by ms.sss
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I have such a long list of Fluffy recipes to try out! I meant to do a version of this a couple days ago, but never got around to it. Not sure how i feel about the jello powder (unsweetened or not) so am gonna someday soon do one with choco protein powder and PB2 (with the chocolate sauce and nuts too of course!). So much food...so little time.
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Food Before and After Photos
ms.sss replied to GreenTealael's topic in General Weight Loss Surgery Discussions
And my whole country will back you up. 🇨🇦 -
That dress is awesome. Um...and your shoes!!
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um...no? LOL I'm going to try this with beef bones both on the stove and in the instant pot to compare . Thanks!!!
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Looking HOT, mama I'm suffering from boob and butt envy right now...
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I'll do a check in now, since I don't have Thanksgiving this weekend Surgery Deets: 1 year Post-op SLEEVE, currently in Maintenance Weight and BMI: Nov 5th: 114.4 lbs (BMI 20.9) This morning: 114.5 (BMI 20.9) ...hows that for maintenance? LOL 1. Personal goal(s) for the month Stay smoke free. HAVEN'T HAD A SINGLE CIGARETTE IN 26 DAYS. I think I am now in the clear!!! Be mindful about being irritable to Mr & the Kid. Been relatively back to my chill self since mid month Run. EVERY. DAY. So far have missed 5 days total this month. 3 of them has been for the last 3 days cuz I'm sick.
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Us werido Canadians had our Thanksgiving last month. This weekend just means cross-border-shopping to us, LOL. Also, as the cook/recipe aficionado that you are, do you have a good bone both recipe up your sleeve? A google search results in so many to choose from, and I figure an endorsement from you would be my best bet. Please, pretty please?
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Food Before and After Photos
ms.sss replied to GreenTealael's topic in General Weight Loss Surgery Discussions
I had more or less the same instructions, but with a more gradual progression: 2 weeks fluid, 1 week pureed, 1 week minced, 1 week soft , then cleared for EVERYTHING after that. ...though even though I was cleared for everything, it didn't mean that I actually went for everything. I chose to stay low-cal, ultra-low-carb for the entirety of my weight loss phase. This was against my NUT's direction, but she wasn't overly concerned with my choices. 🤷🏼♀️ -
Food Before and After Photos
ms.sss replied to GreenTealael's topic in General Weight Loss Surgery Discussions
You're a dude, taller and with a higher starting weight. Your progression is going to be different from the female, shorter, lower-starting-weight perspective. Listen to your body, and follow your prescribed plan if it works for you. Which is exactly what you are doing. 👍🏼 With that said: Take direction from the medical professionals with a healthy dose of self-advocation/research. Not all doctors/NUTS have the same view, and a single view may not be applicable to all people. Also: 40 lbs in 5 weeks is A-MAY-ZING. -
When you bumped up your cals, you likely increased sugar and carbs? I've heard/read (and experienced myself) that sugar begets sugar. When you introduce sugar/carbs regularly into your diet (especially after avoiding it for so long), you are going to crave it more. To tame the cravings, you can try removing/reducing your sugar/carb intake. There may be a hump you will need to go through though, which may be challenging. Good Luck ❤️
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...??...well don't leave us hanging...
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Screw Goal Weights. ^^^ THIS has got to be the Ultimate Goal. ❤️
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Love. Love. Love these jeans on you. Wear them all the time. Unless of course you did a bulk order of them in various colours, in which case just wear them all on rotation. ❤️
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Ah summer in Australia.... I remember consecutive days of 40C temp and 100% humidity. I loved it and hated it at the same time ❤️😡
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Yeah, I'm becoming more and more convinced that a goal "look" (or "feel") is better than a goal "weight". Once you get to a level that you are happy with in terms of how you look to yourself and how you feel about yourself, then whatever weight you are at then is your goal weight. Of course this could change later on, but you can always re-evaluate later down the road. P.S. obviously this approach would only really work with those who don't have serious cases of BD.... P.P.S. at one point in the spring this year, when I was at about 145lbs, and was closing in on my original goal, I thought wow, wouldn't it be cool if I could weigh as much as I did in high school? So I made a secret goal-after-goal of 105 lbs. Yeah...NO. Based on how I look now at 115, another 10lbs lost on my frame would look way to thin.
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Today, Monday, Nov. 25 Maintenance : 5'2" / 1yr PO Sleeve / 114.7 lbs Yeah, I'm sick. Posting this now and I'm going to bed. 8:00am - earl grey tea w/ stevia 1:30pm - salad greens w/ vinaigrette + cucumber + 1/2 oz almonds + 1/2 oz cashews + 1 oz grilled pork + 2 oz grilled sirloin + chili oil + 1 oz goat cheese 3:30pm - 1/4 cup coffee ice cream + 8 dark chocolate covered coffee beans 7:30 pm - salad greens w/ vinaigrette + carrots+ 3 chicken wings + Japanese Beef Udon sans Udon (1 cup dashi broth + 1/2 oz stir-fried sirloin w/ green onion + 1/8 cup mushrooms) Totals: 987 cals - 63g Protein - 42g NET carbs - 59g fat
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Food Before and After Photos
ms.sss replied to GreenTealael's topic in General Weight Loss Surgery Discussions
I didn't even notice the NOTICE. -
Food Before and After Photos
ms.sss replied to GreenTealael's topic in General Weight Loss Surgery Discussions
Hahaha..... I am guilty of this. My own personal excuse is that I actually believe I can eat what I had prepared for myself, at the time of making it. I often feel like I am much hungrier than I actually am (which is part of why I eat slowly, so that I don't accidentally cross the too-full line before I its too late). P.S. though there are definitely times I can polish off one of my ginormous salads. P.P.S I have also long ago gotten used to eating cold or room-temp food. -
I agree. Trying to stop weight loss is one thing, but purposefully trying to gain weight so soon after weight loss phase is another, as a part of the natural course of things will (most likely) be a little bit of rebound gain. Why pre-load your weight card now?
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Yep, and more frequent eating...fasting (intermittent or not) is more conducive to weight loss than maintenance or weight gain. But again, only if one wants to and/OR is ready to stop weight loss and for reals get into maintenance.
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I *think* your maintenance weight will be the weight that you are at when you stop eating weight loss calories. Theoretically (though there are some that can), one cannot sustain a forever diet of 800 cals or less. Once you get to some caloric level that you can stick to for the long term/forever AND your weight remains stable (this is with any regular exercise factored in), then you are in maintenance.
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I remember! (that you have family in my neck of the woods ) LOL i don't doubt that your son has all the gear. I sorta sorta kinda actually wanted to buy the "Championship Fan Ring" for posterity, but at $5000, Mr. said I'd have to choose between that and actual tickets to games for this season. I'm still figuring out how to get my way and have both...
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Yeah, I think this is basically it. Relationships that are already strong can weather storms/issues/problems/major changes better than ones that aren't.
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Just me, but I think maybe people need food. ❤️