SingingEagle

24 minutes ago, Orchids&Dragons said:

Did you like it? I thought they were very rubbery.

I cooked it covered and was careful not to over cook it.. so I thought it was good 😀

Flatbread pocket with egg white, cheddar, and turkey sausage.. available at Sams Club. 😋

Mug Cake cooked in microwave

Welcome and wishing you the best of luck .

P.S. I ate the bacon at the table not in the closet. 😂

Always on a small plate. Not sure I will ever use a big plate again.

#2

1 hour ago, GreenTealael said:

Man...

I eat real food (look at this thread 😉) I just substitute a lot of things so i can have some fun foods some times too

And come out of that closet... We don't have secret foods anymore , post pics so we can see what you enjoy 😍

The closet part was just a joke. 😂

17 hours ago, GreenTealael said:

LOL im ok with this decision... I don't often get to eat Cookies and i enjoyed all 7485847263747362747363846 of them 😂😂😂😂

So happy to see this! I was starting to think you all are Jedi masters who never break meanwhile I am in a closet with a candy bar.

On 5/22/2019 at 10:00 AM, GreenTealael said:

Try bulking up the Protein Shakes with ice (blend) so you can stretch them... You can stretch 1 shake into 3 that way.

Then just Protein and clean dressing free salads for a week and see what happens.

Also how are your bowel movements?

Good luck!

Poop is good 😀

Little over 8 months post op. Can’t seem to get out of 203 to 205 range. Tried IF, Tried dropping carbs to like 20 to 25 a day and managed to drop 1 freaking pound in 2 weeks. Protein is perfect getting about 100 oz Water a day. This weekend was mother’s day so I had a free weekend. And scale said 210 this morning! I am up 5 pounds since Friday. I am so frustrated right now. Wondering if anyone has tried a 10 day liquid diet this far out in the game? Like 4 Protein Shakes a day for the next 10 days? Would I finally see numbers 195 to 198? Or just setting myself up for a huge disappointment and hunger? I am afraid my body is just done. The scale has just gone up in down in 8 pound range for about 3 months now. I see my doctors and my nut every 3 months so I saw them in March and they were happy with everything I was doing. They also told me if I lose anymore it will not come easy. But I feel like I am still working hard but just have nothing to show for it. So I see them again in month and have made 0 progress since I was there last. I just want to get to 185 to 190 ish and then have skin surgery. Any thoughts on the liquid diet thing? Guess I just hope it would kick start something again.

1 hour ago, Orchids&Dragons said:

Looks good! Do you make a low-cal version of alfredo? If so, please share details!

It’s just Prego. 😂 Sorry I feel like I just keep disappointing!

chicken and Alfredo Sauce

1 hour ago, FluffyChix said:

Beautiful. Did you finish the plate?

Yes I Did 😮. I normally measure and weight everything out. So normally whatever is on my plate I know I can eat it. I have left overs when I eat out.

8 minutes ago, GreenTealael said:

Oooooo we haven't seen deviled eggs in a while.... Nice! Any secret family recipe ?

Nothing special.. just your basic egg, mayo, salt and pepper. Sorry to disappoint 😂

20 hours ago, DanaC84 said:

Bean salad I made last night to marinate. I almost couldn’t hold out til lunch and had some for breakfast 😂. Canned Salmon, spinach, cherry tomatoes

Can I ask what app you are using for your food log?

4 hours ago, Orchids&Dragons said:

I think I may try to make something like that on a silpat mat.

It’s very filling

22 minutes ago, Orchids&Dragons said:

Looks great, how much could you eat! You must have an awesome non-stick pan!

I was able to eat all of it.

chicken and cheese quesadilla! Made with just chicken and cheese 0 carbs. 4 oz cheese 4 oz chicken

What the heck happens if I push the quote button? Oh snap I just figured it out!

They are on a small plate and sitting on a standard napkin. So smaller than a standard napkin. 4oz meat, 2oz cheese and then the wrapper would probably be at or less than 1 cup in volume.

Egg roll wrappers with ground turkey (taco seasoning) and a little cheese cooked in air fryer with no oil