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TammyA

Gastric Sleeve Patients
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    79
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Everything posted by TammyA

  1. TammyA

    Need a pal...or several!

    Kaja, I took your suggestion and put a little bit of parmasan on my broth tonight. It did help! I can't wait to go to the nutritionist tomorrow so I can eat something. I ate a noodle tonight out of the dinner I made for my family and I felt so awful for sneaking it. Oh, well. I've been so hungry. The clear fluids for 2 weeks has been really tough.
  2. TammyA

    Need a pal...or several!

    Kaja, I feel fine. I really don't have pain at this point. The first few days I did use the painkiller they gave me. I'm looking forward to being able to eat...that'll be huge and I think I stay on that soft foods plan for 4 weeks. I've lost about 24 pounds in less than 2 weeks...and that is totally worth it!!! How are you doing with weight loss? I followed you so we can stay in touch 😊
  3. TammyA

    Need a pal...or several!

    Kaja, welcome! I read your post that you're really hungry. Me too!!! I'm almost 2 weeks post op and still on clear liquids. I can even strain soup like you did. I think it's interesting that different doctors follow different schedules. I see mine on Monday and then I graduate to soft foods. I can't wait!!!
  4. TammyA

    Need a pal...or several!

    Hi Daisy! I"m excited now that the surgery is over. I was so lucky that I had hardly any pain, and I'm feeling great! How about you? Are you excited? Nervous? It's coming soon for you
  5. TammyA

    Need a pal...or several!

    Welcome, Bipolar! The first few days I couldn't even get the water down...I took the tiniest sips. Now I feel hungry, but I have another whole week of clear fluids. You're doing amazing!!! 60 pounds lost in a month??? Holy Moly!!!! Congratulations!
  6. TammyA

    Need a pal...or several!

    Awesome! Pre-op I was 328. My surgery was last Tuesday...and I'm at 308 today. My doctor has me on a clear liquid diet for another week, and I'm soooo hungry! There was no pre-op diet for me, but I'm struggling to get through the next week. Making dinner for my family is tough

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