GreenTealael

Ok I love this size! I’d rather have 3 small tortillas than cutting a large one into 3 pieces. That’s weird right?

Good to know! I’ll keep the tradition going 🤣

I’ve been teaching my daughter how to hand and machine sew this year. She went from zero to altering a skirt in 3 days. You might surprise yourself with the new skills you can pick up when needed ❤️

You can tailor your clothes with just needle and thread! Youtube has fantastic videos on how to hand sew clothes.

The shirt says Take Care of Yourself . I definitely hit my exercise goals for the day and my arms are sore from carrying boxes. Yes this is the baby! Am I still allowed to call her that? I remember being called the baby through my late 20’s even after having children of my own 🤣.

I bought this shirt randomly because it needed a 100% cotton shirt and it was organic (I wanted to see if it was worth it) but every time I wear it the words seems to get attention 🤣. Today after Uni/College move in for my daughter the words are 100% for me because we moved her into a walk up only building.

It is a great dress! I love the pattern. The positive/negative space reminds me of looking up to the sky through trees while laying in a field. How was the event?

Used to happen to me earlier on in what I’m guess was reactive or post prandial hypoglycemia. Now it only happens if it’s a sugar/carb item not properly paired with protein and fats, so essentially an unbalanced meal. It was like an extreme food coma. It can get better with time or figuring out the offending food.

I just passed my 5th anniversary of revision from VSG to RNY. It has been 100% worth it for the relief from GERD alone and honestly the differences between the surgeries are not really the noticeable to me. I will not sugar coat the experience because thats not helpful. There was an adjustment period (2-3 months) in the beginning like fixing a stricture, figuring out the new fullness sensation and food tolerances but after that it has been mostly smooth sailing. I also didn’t want RNY from the beginning because of the reworking of the intestines which is why I chose VSG. But I already removed 80 % of my stomach so what’s a little crisscross applesauce 🤣 But honestly if I had a Time Machine and knew GERD was my future (never had it before VSG) I would have outright went with RNY. Good Luck in advance and I’m hoping for your relief from GERD.

Congratulations! This is really an amazing transformation 🏆

Congratulations so far and can I quietly say that a 12 week preop diet is wild?!?! The generic gym culture I have noticed is either people completely ignoring you because they are focused, regulars greeting each other and friends that work out together. I have not seen anyone overly social lately (positive or negative). In specialized settings (crossfit, yoga, Pilates, etc) it may be different but it seems gym culture corrected itself and is much more welcoming.

You have a very nice face (before and after) 😍

I Agree with @Arabesque, It’s possibly reflux related.

I think you should consider listening to your provider. If you are trying to change your relationship with food, try to follow through with the steps/plans you create to do this. It is probably very hard but I hope you are successful.

Congratulations !!!!

Turkey Meat ball sub w/ basil oil

Ooooo very nice! When my children were young I used a large slow cooker almost daily. I would set up the meal in the morning before we left and return home to dinner being ready. It had the option for warming or auto off after the timer ran out (instead of keeping it in warm mode) That was very helpful if we were returning later than expected. It was wonderful. Now I have a tiny one that I’ve never used and probably never will 🤣.

Looking Good!!!

That’s too bad 😢 I can’t imagine it was more that 100 cals since it’s a sugar free ice cream.

I mostly sew on an as needed basis so In the last year I made: my youngest daughter’s prom dress, 2 satin bias skirts, a wedding dress prototype (just to maintain my skills, no one is getting married 🤡), a month ago I bought a linen dress that was a perfect fit except I didn’t like the neck or arm hole placement so I altered those (I probably won’t even wear it this year) and just today I had to repair a hockey jersey. So not too much sewing 🤣

Thank you! It was a good one 🤣

I didn’t know what they were either. I just assume everyone has more foodie knowledge than me and I’m just trying to play catch up 🤣 Oh and great tips! I always have trouble with substitute flours and sugars in baked goods. This winter I may return to baking again. Thanks

Bias cut midi satin skirt I made almost a year ago, this is the first time I’m wearing it.

I went out for a late coffee/tea with BF and got a Tarta de Santiago. I really like the flavors and almond flour consistency. Now I want to learn how to make it with a sugar substitute because I can only have a few bites before I have to stop.

I’m glad I’m not the only one trying viral dishes 🤣