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Newme17

Gastric Sleeve Patients
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Posts posted by Newme17


  1. 2 lbs? I’d worry if it were 10lbs or more and it all happened within a week or two. Most likely Water weight. Also, is it almost that “time”? Have you been eating more salt then usual? Are you stressed at work, school, home-life? So many factors can be addressing that 2 lbs, but try not to worry about it, Check again in a week after altering a little something in your life that you know might be hindering your results. If not, still check in a bout a week or two, it’ll probably be gone and/or you’ll have a good loss. Hope this helps.


  2. 2 hours ago, Creekimp13 said:

    Good grief!

    Haha. Made me laugh, I say that all the time.

    I don’t weigh often at home, but like you there was a five lb difference from the last doc visit. I’m guessing I should change the battery for when I do. Thanks for that!


  3. My docs orders:

    do not eat just because it’s “time to eat”; so eat when you’re hungry or have a Protein drink when hungry.

    Stop when you’re content, not full.

    We don’t count calories or macros/micros. Although they focused on Proteins first (of which I quickly did away with—I’m a whole Foods plant based kind of person and don’t care for all of that).

    all is well 😁


  4. Fasted cardio....not sure, but fasted weights, yes. Speaking from personal experience (and it was before WLS too). I did IF for three months, I did my workouts (cardio included, but focused solely on weights) during my fasted State. I saw results way quicker than what my norm was “eat Breakfast, wait an hour, workout, eat a post workout snack...etc). I’m waiting till I’m at maintenance (currently 8 months post) to see whether or not I want to incorporate my workouts in a fasted state or not. It worked very well for me, I was just an indecisive, couldn’t figure out what lifestyle I wanted to go with at that time kind of person and, thus I didn’t keep it up.

    I didn’t have low energy either...you’d be amazed at what your body can do. Felt like I was more alert through it as well.

    We can do all the research (I did too) until we actually try it and have an experience for ourselves; kind of like researching the crap out of WLS 😊 and finding our experiences to be a slightly different/better (I hope) than everything we’ve read. I hope you find what works for you.


  5. Never used creatine but knew of guys (non WLS) who did. One has some severe kidney problems (I’m sure he used steroids and all that other stuff too). My advise is to stay away from it. Do some more homework before adding a synthetic material to your body. I thought I would be out of the park with saggy skin, etc, based on my age, starting weight, the fact that I did weights regularly (have to get back at it) , skin color, etc....but skin stretched out for a period of time does not bounce back as well. I have saggy skin, can’t beat it really unless by some miracle or plastics. But do what you can muscle wise, cause your body will thank you for being stronger (and burning fat easier), but please be extra careful of adding all that other “stuff”.


  6. On 11/16/2017 at 1:55 PM, smooshycheeks said:

    Found this at the grocery store. First time I’ve found pea Protein in liquid form. Was hesitant, but tastes great. A bit thicker than soy or almond milk, and a tiny amount of noticeable grit, but far less than powdered. Had it in coffee and it was great! IMG_3015.JPG

    I’ve had something similar, it was ok. I think if I just used it for mixing then I’ll stick to it. I just use almond milk for everything now. But if I happen to see this one, I’ll pick it up to try it too. Thanks for sharing!


  7. @niseys4, @Little Green Is absolutely right. The more you eat, the LESS gas you’ll have. Just keep on eating and eventually your body will become immune, so to speak, to the Beans. Black beans are my favorite, I have them quite often and am not gassy either.

    @Little Green, thank you hon for your likes and kind words! Like @Apple1, I have been mia a bit l, but am returning to be encouraged and give encouragement again. I love Dr Greger too and regularly go to his website, Nutritionfacts.org for information as well. I’m thankful for him and Dr David for the immense information regarding our health and eating a Whole Foods plant based diet. It’s been quite awesome learning and reaping the benefits of it!

    So....I haven’t made a pic, but I made some chipotle portobello oven fajitas tacos today. Soooo good! I used very thin tortillas, but I probably would have been better off with just 1/2 of one or none at all. WAY too filling for me. Check out the recipe!

    https://www.budgetbytes.com/2016/06/chipotle-portobello-oven-fajitas/


  8. 7 hours ago, aberry said:

    Is Emergen-C OK to have? I know it’s “fizzy,” but the fizz dissipates really, really quickly.

    5’6”

    25 yo

    SW: 256

    CW: 236.9

    *almost 3 weeks post op*

    I have it quite often. It’s okay for me! The whole thing about carbonation is how you can actually handle it. Probably best not to have it (in form of soda) but it won’t screw up your tummy (according to Dr Weiner). I’ll have to find the YouTube video. Some can’t handle the fizz, others can. BUT, having said that, you’re just three weeks out, let it all fizzle out (thankfully it’s not that bubbly) and then consume slowly. Or put it in a whole bottle of Water and consume (this way it’s like a flavored drink -no bubbles at all)


  9. 2 hours ago, Rose400491 said:

    Sleeved October 17th 2017

    Age: 19

    SW: 297

    CW: 252

    popcorn is my all time favorite food! Plain popcorn with no butter and little to no salt. So yummy!

    I know after surgery there’s just foods you need to stay away from and I feel like popcorn is one of them.

    Will I ever be able to eat popcorn again?!?!

    Yes, you'll be able to eat it again. :) I eat it all the time. I think I wait till about 4 months post before I introduced it. I'm 7 mo post now. Now, it's one of my favorites! I could eat it everyday, but I don't. LOL


  10. 8 hours ago, OmaJ said:

    Newme17 you were missed! Hope all is well with you & glad that you're back & sharing veggie recipes as well! :) :780_sparkling_heart:

    Awwww thank you!!!! I think I needed a breather. Once I started reading some other threads I got fed up...just like I did with Facebook (deleted it and haven't been back --been almost 2 years now). So, I'm back, because I need to be reminded and encouraged as well. I'll stick to this thread and maybe a few others that seem to not have so much drama!!! LOL

    I've been making some yummy dinners (errr...sorry, my husband has been making them lately...he gets home before me) and I'll for sure be sharing some more. I love having such a HUGE variety of plant based recipes. It's amazing. :)

    Hope all is well with you too....and you all!


  11. 7 hours ago, fruitandveggies said:

    Yay, go us!! We can do it! I need to sit down and figure out what I can realistically pay off in a year, but I'm doing a big chunk at least, dammit!

    I did up to Aug of 2018 and it'll put me about 23,000 down....so maybe BEFORE the next holiday season, I can have the rest gone. I'm with you....at least a big chunk of it, FOR SURE! You can do this...I'm following Dave Ramsey's steps...but tweaking the emergency to $3000 instead of $1000. Then I'll focus on the 2nd step...debts. :)

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