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agirlhasnofluff

Duodenal Switch Patients
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Posts posted by agirlhasnofluff


  1. @@agirlhasnofluff what part of La? I always donate locally.... like a st Vincent's, or we have a local one that help mentally challenged people...

    Or, donate to a shelter.

    I stopped giving to salvation and goodwill after i found out how they handle things.... I rather give to places in my community.

    I'm in St. Tammany. Salvation Army is actually a very good, reputable charity. They give back to the community and invest in actually helping people. Goodwill, however, does not! Salvation army is the only one I donate to, but I'll look into St. Vincent.

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  2. I just moved from TX to LA, and we're still in temporary housing. When I packed, I threw all my dress clothes in Rubbermaids and brought them with me to temporary housing. Some mornings, I grab 3 pairs of pants before I find ones that will stay up. Yesterday, I finally started going through the Rubbermaids and tossing out anything over a size 14 or an xl shirt. This means I'm now down to what clothing I've purchased since moving to Louisiana! All that space those Rubbermaids took up in the car was wasted! Doh. Ah well. Live and learn. Now to find the local salvation army to donate all those clothes to!

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  3. Anyone had a DS in Louisiana or a PCP there that's familiar with the DS? I move to LA in a few days, but I'm only just over 2 months post-op. I'm terrified to leave my surgeon and his care, but this is happening! I need to find a new doc to monitor my bloodwork and make sure I don't get malnourished!

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  4. I absolutely did not try anything I wasn't supposed to when my diet was restricted. And now? I still don't! (I'm nearly 8 weeks out.) I took two tiny, tiny bites of pumpkin cheesecake at a work bake off, and I still feel guilty! So, no, we didn't all eat things we shouldn't have. And I struggle. Everyday. I go to the grocery store and just flip packages over to read the carb and sugar contents, and then I walk away. I did eat the rice flour breaded fried shrimp, when I was cleared to eat all the things, and after puking my guts out and not being able to eat or drink the rest of the day, I may never try fried food again. But dammit, I'm fat because of food. I'm going to become unfat through food and willpower and the talents of my surgeon! And if I make stupid choices, please make fun of me to help me see the stupidity in my choices!

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  5. I had a duodenal switch, which is supposed to create gas so foul it'll make wallpaper peel. Except I only have fit bad the first week or two. I'm 7 weeks post op, and my poop smells pretty normal. But I also am very strict about carb intake. I read before surgery that carbs can make poop super stinky.

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  6. I'm 6 weeks post op from a duodenal switch, and I've got half my house packed up and in the garage. I'll be moving when I'm about 9 or 10 weeks post op. The thing is, I gotta do what I gotta do, and right now, that means packing and moving to another state. So far, I've only had minor issues with lifting heavy boxes and feeling the pull in my belly. Otherwise, a okay.

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  7. I about laughed myself stupid over this one. Did you go ahead and stock up on the grilled cheese sandwiches, too? I think you're making a pretty good start for your post-op needs!

    Naah, I'm more of a chips and guac girl myself. It's cool to eat those one week out, right? :rolleyes:

    I ate them first day out, while still in the hospital, and I've lost like 856 pounds in 3 months, so you'll be just fine. Good luck! Experiment away and post here so everyone will know how the vets have no idea what they're talking about, as well as the doctors and nutritionists.

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  8. @@amethyst391 Glad you did research before committing! I'm pretty sure a LOT of people don't! I heard talk while I was in the hospital about how he's more or less running a factory for wls. I commented to one of the pre op test folks about why I chose the surgeon I did. He asked me who else I considered. I told him I looked into Dr. Kim, but the guy losing his legs scared me. The guy was like, "oh, you heard about that, did you?" I told him it came up easily when I Googled! He said they (the pre op testing folks) keep their opinions about doctors to themselves, but he's glad people can find reviews of doctors on line.

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  9. My daughter is 13 and sleeps in my bed, typically. She is completely oblivious to my snoring and sleep apnea. My sleep apnea slowly got worse as I got fatter, but she sleeps like a rock, so when I asked her if I was gasping in my sleep, she had no idea. I happen to sleep very hard, too, so when people's spouses don't notice, it's probably because it's a gradual onset, they aren't educated about sleep apnea, or they sleep like rocks and don't notice anything while asleep! The CPAP changed my life for the better though! I highly recommend people who are always tired or needing naps get a sleep study done.

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  10. Shame, shame, shame. A $250k fine is chump change though! It's amazing that I keep seeing Dr. Kim and Dr. Nicholson come up in various scandals. Dr. Kim has been sued by patients more than once, I do believe. I know one guy had his vena cava sewed shut and lost both of his legs. I think another gal died from anesthesia and it was ruled as having been preventable since she was showing signs of not handling it well or something like that.

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  11. I'm nearly 6 weeks. I struggle, too. I get the brick feeling often, and then I can't eat or drink for the rest of the day. chicken does this to me, for sure. I think I eat too fast and am not chewing it well enough. Shrimp doesn't sit overly well, either. Canned chicken seems to be fine for me and sometimes tuna makes me feel bricked out. It's really annoying! Soft cheeses do okay for me though. And fage green yogurt and cottage cheese are fine. I ate an egg yolk from a hard boiled egg yesterday and was mostly okay, but the whites made me want to puke. It's definitely a tough stage to be in!

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  12. Well, I finally made stupid choices and ended up with stupid results.

    Just an FYI, I am officially cleared to eat all the foods.

    I went to an Asian restaurant yesterday and ordered my favorite shrimp fish to split with my friend. I managed to forget it was breaded in rice flour, and I didn't even consider that it was deep fried. I also ordered Chinese greens. I ate two shrimp and a few bites of greens. I was feeling panicked and full and like I couldn't breathe. I took 3 sips of Water (something I've absolutely not done since surgery) and immediately headed to the restroom. I threw up before I could even get the door locked. Uuuuugh. I went back to the table, but I had to immediately get up again and throw up again. I decide to try eating another shrimp with most of the breading knocked off. Nope. It came up, too. Great job, genius! I then had a 6 hour car ride home, my guts screaming and groaning, unable to so much as sip water without further angering my guts. It was pretty miserable. I got home, drank some broth, and listened to my guts further gripe and groan. All I could think about was my total Protein intake of 0 for the day and how my long, beautiful hair is going to fall out.

    Lessons learned: Don't eat friend food. And sure as hell don't eat carbs!!!! I won't be experimenting like that again for a very, very long time. Just because you're cleared to eat anything doesn't mean you can eat anything...

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  13. I was authorized soft foods from day 8 on. I've been eating them for weeks. I haven't eaten crackers, still, even though I'm week 5. Crackers don't liquify in your mouth, and they have very sharp crumbs. I'd be super worried about them hurting my healing stomach so early out! Plus the carbs and sugar in them are not great for your new stomach. I'd definitely recommend following your doctor's orders, especially because it will greatly increase your chances of success. Right now is the "easy" part because you're just expected to drink Protein and liquids. The hard part comes when you add foods and get to play the guessing game with what your body will accept and what it will reject.

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  14. Don't over do it if you're newly post op.

    And yes, for some reason I have become a hot sauce fanatic post op.

    What is the logic behind not eating too much of it? I take prilosec everyday, but I also eat a LOT of hot sauce. I haven't felt any effects, so far, but coworker who is 3 years out from a DS (we have the same surgeon) got on me the other day and told me I'm not supposed to be eating spicy food. I haven't eaten any since he said that to me, but I was curious about why I shouldn't.

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  15. My friend gave me sage advice. Put away the damn scale. He said bring it out once a month. I do not see any difference in my body. I don't feel different. I out on a paid of size 18 jeans yesterday and within an hour they were falling off. By the end of the day, they were so baggy and loose I felt ridiculous. I put on a pair of 16s this morning. They feel like the 18s did, pre-surgery. So, something must be working for me. I'm day 25 today.

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