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gary5862

Gastric Sleeve Patients
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Posts posted by gary5862


  1. I would like feed back from those who are past the 4 week post-op phase to weigh in on how you think I'm doing. My surgery was July 6, 2016. I lost 7 lbs during the two week pre-op phase and 19 lbs in the past 4 weeks post-op. Total since June 25...26 lbs.

    Am I doing okay? Should it be more? I feel great except my belly button incision...still a small open wound, but not infected. Energy low, but manageable. I feel like it should be more weight loss, but perhaps I'm doing good.

    Thanks.

    Depends on where you started, but I'd say you're doing great


  2. I'm actually pretty private and either keeping it short "I'm dieting and working out" or "I'm doing a high Protein, low carb, low sugar diet". If anyone asks for more details I tell them about drinking shakes and basically what my real diet is. (I just leave the surgery part out).

    Sent from my iPhone using the BariatricPal App

    I do this. I've had a few people try my "diet" and are surprised by how effective it is even without the surgery.


  3. I have the unique perspective of both going through the process of getting sleeved and watching my wife go through the process.

    I did a much better job of sticking to the program, while my wife did not. She was eating bad food right up to the day before surgery. I lost 30 lbs in my 6 month waiting period. She lost 7. I worked out religiously, she never did. My recovery was quick and painless, hers was not.

    So, what's the point of this story? Even though it is acceptable to consume bad food before surgery, it is best to acclimatize to your new diet as soon as possible.


  4. I made some homemade sugar free popsicles today that are actually really good.

    I got the cheapo popsicle molds from WinCo (grocery store for those not in the USA) and some sugar free Jello. I made the jello a bit stronger than the directions called for. (3 cups total instead of 4), filled the molds with it and froze them.

    They turned out great. They're soft, like sorbet, and still only 12 calories per bar.


  5. I just had a follow-up with my nutritionist and she said I'm losing weight too quickly. They want me to be around 5% per month and I'm around 8% for the last month. (I'm almost 2 months out)

    Has anyone else heard anything like that? She didn't really say what I should do about it. I thought I was doing awesome.


  6. "are you sure you want to give these away? You'll probably just gain the weight back"

    @@gary5862

    what an awful thing to hear!!

    did you have a good come back??

    were you understandably shocked??

    68 lbs down - good for you

    keep up the good work

    for the rest of your healthier, happier, longer life :rolleyes:

    good luck

    kathy

    congrats

    My father-in-law has no filter, and I never told him that I had WLS. After the initial shock, I just smiled and said "I'm sure I won't need them"

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