Robin Leighbuchanan
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Everything posted by Robin Leighbuchanan
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Lots of lbs flying off, is this much normal?
Robin Leighbuchanan replied to Robin Leighbuchanan's topic in Gastric Sleeve Surgery Forums
It's been one month today tomorrow. I stalled after two weeks, then picked back up again. I sure do appreciate the helpful comments. I'm 54 years old, if that makes a difference to anyone. Now I am at 30 pounds. On solid foods finally! -
Lots of lbs flying off, is this much normal?
Robin Leighbuchanan replied to Robin Leighbuchanan's topic in Gastric Sleeve Surgery Forums
Thank you for the imput, it makes me realize I'm in the norm. I'm in the purée stage now, and find I'm earring more than I want. I've really got to watch it! I sure do appreciate everyone and your replies. Thanks again! -
I hope you recover quickly! Hang in there, let your body do what it has to do. You're going to be great and you going to be so excited! I'm happy for you. Be well!
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Robbin's Journey
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Myself with Dad, Brother, and step-mom. Just before surgery, November 2015.
Robin Leighbuchanan posted a gallery image in Member Photo Gallery
From the album: At the beginning
Last dinner with family in NC.. Wait 'till they get a load of me in Feb!!© Robbin Sing-Cunningham
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I have just copied these amazing sounding recipes. I am on day 14, and I'm ready for my puréed stage! These sound amazing. Anyone hear of the Boston market purée? I'm not sure where he heard that, but it sounds like it might be yummy. Don't know about all of the ingredients, however. Also I've heard that Hormel chili's are good as well. Anyone hear any different?
