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AnA92212

Gastric Sleeve Patients
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Posts posted by AnA92212


  1. No regrets. I have lost 170 pounds, found a love of running, and get to share my story with others. My life doesn't revolve around food. I don't feel sorry for myself. I like what I see in the mirror. I am not ashamed of myself. I like going to the doctor now and hearing, "You are in great physical health". I eat pizza as well, but not usually the crust. In fact, I eat whatever I want now. I choose to eat healthy, but occasionally will indulge.


  2. I agree, talking to a trained therapist regarding food disorders is needed, and don't delay. Eating so quickly that you vomit is not safe (which you know) and can cause so many other issues. I wasn't hungry for almost a month after surgery so it was difficult just to get food down. Then, when I was actually hungry I could eat so little. Now 15 months out, I eat often (3 meals, and 3 Snacks a day) but I know when I am full and I stop. I sometimes want to eat more, but I don't dare. The good thing is that you recognize that this is not healthy and are seeking help.


  3. I had surgery on April 27th of 2015. I reached the top end of my goal weight in January of this year. I am now 21 pounds below that. I've been eating about 900 to 1300 calories a day since January. My surgeon says I should never take in fewer than 800 calories and up to 1600 calories on heavy work out days. I haven't seen my NUT in a long time because everything has been going well. (I know, poor excuse). Just curious, what is typical for people that have reached goal weight? Some days I have trouble getting in 1000 calories and other days I could eat more. Just want some info. I do have an appointment with my NUT regarding nutrition for race/training days.

    I am almost 39 years old

    Female

    current weight is 124

    I am in training for a half marathon

    Current exercise regimen:

    run 4-10 miles, 5 days a week

    Zumba, 1 hour per week

    Body pump (weight lifting) 2 hours per week

    Walk 3-5 miles, 1 day per week

    I also have a 16 month old, work full time, and am in graduate school. I run around after her a couple hours a day, I work as an executive admin so I could sit all day or be running around all day.


  4. For some, they will not be able to eat one cookie. I can personally eat half a cookie and I am fine. We keep sweets in our home all the time. I am not even tempted. I know how hard I have worked this year to get off all this weight (163 pounds) A cookie, or pie, or cake, just isn't worth it. I definitely eat in moderation now though. I track 5 days a week and then don't track during the weekends. I still get approximately the same calories. I say, you can eat whatever you want, but plan for it. Then don't feel guilty about it. Last Saturday, I had a doughnut. It was super yummy. But, I also ran a 5K that day and then walked around all day. It's about balance for me. I couldn't go through the rest of my life and not eat a cupcake. Just like I can't skip my workouts.


  5. My surgeon and NUT said NO!! I am saying NO as well. I used to drink 3-4 diet sodas a day before surgery. My surgeon said nothing carbonated ever again. I do not even drink carbonated Water. I also have PCOS and there are studies that show artificial sweeteners create excess insulin (which I don't need).

    Personally, it's a decision that you have to be OK with. Some folks eat cake and Cookies and carbs all the time. Some people can safely eat in moderation. I have personally given up artificial sweeteners in general because I think they are bad and cause other health side effects. You know your body and only time will tell if your stomach stretches.


  6. I get similar comments all the time. In my experience they haven't been rude, they just want there to be a magic pill. I admit, I have lost 162 pounds in a year, and that is extreme. So, people have questions. I don't keep my surgery a secret but I am quick to give them a run down of my exercise and eating habits. I work for this body and I will have to work to KEEP this body.


  7. There are risks to every surgery. You have to weigh that against the risks of being overweight. For me, I was 38, had high blood pressure, insulin resistant, and morbidly obese. I have 3 family members DIE before the age of 49 due to obesity and heart issues. I did not want that to be me. To me, it was worth the risk. Also, I had just given birth to a child 6 weeks before. Nothing is scarier than that (LOL). More people die of factors due to obesity than die from surgery. Yes, you could gain it back, but the success rate of those that meet their goal weight is MUCH higher than those who just try to lose on their own. Ultimately, only you can make the decision, but I have NEVER regretted the surgery. Wished I would have done it years ago!


  8. After losing right at 160 pounds, I had to buy a completely new wardrobe. I no longer want big and baggy. I want to show my hard work. What's even better is that I get to give my too big size S and M and size 6 or 8 clothes to my mom. She weighs 30 pounds less than I do, but I have better muscle mass so I wear an XS or S and size 4. I have work clothes and some casual clothes. I also have to buy new shoes because I guess I lost weight in my feet too. I love to look at clothes but will only buy if it is a need or if it is a great deal. I do still have a family budget to maintain.


  9. Well, having someone to encourage you when you want to quit is super important. My hubby had the surgery 3 weeks before me and has not had the stalls that I had. But, he kept me positive and reminded me about my progress.

    I've been working out since 3 weeks after surgery. I have gradually increased the intensity and added some things. I started out walking. I then added zumba. I then added body pump. I then did aqua aerobics. Now, I have a routine:

    Monday morning: run 3 miles Monday night: zumba for 1 hour

    Tuesday morning: walk 3 miles Tuesday night: body pump for 1 hour

    Wednesday morning: run 5-8 miles

    Thursday morning: walk 3 miles Thursday night: body pump for 1 hour

    Friday morning: run 5-10 miles (eventually this will be more as I am training for a half marathon)

    Sat & Sun rest days but still very active Walking, hiking, etc

    Food: I can pretty much eat whatever I want in limited quantities. I eat 800 to 1200 calories a day...sometimes more.

    I literally eat every 3 to 4 hours. I have 3 main meals and 3 Snacks.

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