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DeniseNCC1701

Gastric Sleeve Patients
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Posts posted by DeniseNCC1701


  1. Go easy on yourself, and please try to follow your medical team's instructions. Solid foods probably aren't the best choices right now. And it's not that strange what you're feeling… your insides just got a major overhaul, and your body is saying WTF? Find what works and stick with that for awhile.

    I too found I couldn't tolerate much dairy during the early full-liquid stage. Now, at almost 2 months out, it's going down better. But during that phase I found homemade chicken Soup (just the broth, gave the solids to the dog LOL) and hot herbal teas worked the best. I was also allowed sugar free popsicles which were pretty yummy. There's a gazillion Protein drinks out there, but people here seem to like powders?utm_source=BariatricPal&utm_medium=Affiliate&utm_campaign=CommentLink" target="_ad" data-id="1" >unjury. Personally, I started with Eat the Bear, but found that too sweet (and artificially sweetened). Then I went to Garden for Life (too chalky). Now I've settled on Nitro Pro chocolate. But YMMV.

    Just stay as true to the plan and you'll be just fine! Good luck, and please keep us posted.

    Be well…


  2. Personally, I don't see why not. I'd try to drink extra Water to help flush out any sodium, and keep the portion as small as possible. Of course, you might want to check with your surgeon to be on the safe side.

    I know I "graduate" to solid foods this Friday, and we're all going out to an all-you-can-eat brunch at a really good restaurant for Easter. Sweet Jesus give me strength.

    Good luck, Happy Easter, and enjoy the day!

    Be well…


  3. Don't think about it too much, as it's going to happen. It's as good as done. As I always like to say: Not to spoil the ending for you, but everything is going to be OK. You've got support with your friends… both in person and here. We're all rooting for you.

    Besides, us Jersey broads are pretty tough Cookies. :)

    Be well…


  4. Congratulations! My numbers are coming down too. I have a the Contour USB monitor that has software to plot all the readings, and my average post-op is in the high 120s. I'm thrilled.

    I'm taking Lark60's words to heart, though, as I am still on the pureed foods stage, and I wonder what will happen as a move through the process and incorporate more carbs. My hope is that with increased weight loss, consistent exercise and spot-on nutrition, I will continue on the road to curing the diabetes. My doctor thinks that will be the case at the end of the year. I am not so sure.

    One thing I AM sure of however, is that if I hadn't had this surgery, I would be in a lot of trouble.

    Again, congratulations to the OP, that's wonderful news, and I wish you continued success. I wish the same for us all.

    Be well…


  5. Heh... that pain kinda catches you off-guard, doesn't it! I know the first time I (forgive me) vomited slime, it took me by surprise. There I was, watching TV after eating broiled fish, too fast apparently, and what I thought was a burp went all over my new LL Bean throw! What a mess. :o

    Lessons learned, indeed!

    Be well…


  6. I hear ya. Heck, we all have setbacks, but our sleeves are a wonderful tool, indeed. Like you said, it will keep us in check… but only if we listen to it. And it seems like you are doing just that. It's probably one of the most important things throughout this whole process: awareness. Good for you!

    Be well…


  7. Looks like you're really wrapped your head around everything, and I think that's terrific! I hope I am as focused and determined down the road.

    And your post made me smile. You see, my first week back to work post op, I had a co-worker say and do exactly what you described: "Oh, if only I could…" I encourage people who ask to do their research and know that WLS is only a tool. They seemed disappointed that there is no magic presto switch after all.

    Be well…


  8. Oh, it sure will! I thought the same thing to myself a week post-op, when I was able to take in more Water than I thought I should. I mentioned it to my surgeon, and he said that it was normal and things would be different later on. He was right. I've been on pureed foods for about a month now (solid foods start end of next week!), and depending on what I'm eating, 1/4 cup to 1/2 cup at most is all I can fit. I feel the restriction, and my new tummy lets me know when I've taken one mouthful too many!

    Be well…


  9. We're all here to help each other push forward! The first week suck eggs. I yelled at my parents and called them names and wondered what in the world had I done to myself. Hopefully your doctor(s) can set you with something to make the transition more comfortable. Keep looking at that precious little boy of yours!

    Be well…

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