jennaleigh1992

Starting "regular foods" on Monday. I'm still real sacred to eat! What are some foods you starting eating that were healthy and easy on the stomach? How many oz cal?? Also what's your drinking to eating rule? 30minutes? Advice/suggestions please!! Thanks!

Sleeved 2/25 Pre-op 335 Day after surgery 322 Today 296 Total lost 39lbs

On soft foods, can I have like string cheese?

So I have now lost 36lbs since my pre-op diet and 23lbs since day of surgery and I'm 10 days post op. Well I tried on a pair of my "tight jeans"..and they were still tight!! I became so frustrated. Also frustrated that all I have eaten in 2 weeks is broth and sf Popsicles. Even thicker Soups hurt my stomach. I just want to fast forward 6 months I'm so tired of feeling like this! Please tell me it gets better. No to mention my family has been saying "wow I can really tell you've lost in your chest" boobs were the first to go ;(( Sorry for the vent, at least y'all may understand.

Tired of mashed potatoes and thick soup! Any other suggestions?

I started at 335. Day of surgery 2/25--322 Today, 10 days post op--299!

Haha I sent you a message and didn't see this! Too funny!

Awh you should still try it. Everyone is different. I think it just shocked my stomach because I've only been eating Soup. I feel better now just my stomach is bubbly!

I'm one week and 1 day out and have lost 17lbs! Keep it up

Just ate a few bites of ricotta bake, recipe I found on here and I feel very sick to my stomach, anything I can do to help my self from throwing up?! I'm still sore I can't imagine the pain of committing

Yeah, I tried to eat applesauce and it makes me very crampy. I'm drinking some soup but I'm scared I'm going to drink too much. How much do you consume at one time. I think I'm paranoid about how much! Also how are you doing on liquids? I can't seem to drink more than 16oz I know that's horrible.

So today I started puréed food, this morning I started off with some apple sauce. Every time I take a bite it hurts my chest and stomach. Is this normal? How long will it last? Also how often and how much did you eat on purée? Thanks for all the help!!

This may sound like an absolutely stupid question but is is considered puréed after its cooked or do you purée it?

Awesome!! Congratulations