Yes your being vey impatient. That's the good part of having this surgery. Your going to lose your most weight the first week. I couldn't do the plain chicken broth. So I would strain the light Progresso soup and was so much better. Just take your time. You won't be able to get in all your water for at least a week. I will be 2 weeks post op on Monday. Just starting to get all my water. Started my soft food on Thursday. Can only eat half an egg, maybe a 1/4 cup of fat free retried beans. So to me I see it as a good thing. I've lost 26 pounds since I've started this journey. 10 pounds pre op. So I wish you the best of luck.