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missjenny

Gastric Sleeve Patients
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Posts posted by missjenny


  1. @@missjenny Hi, What a GREAT SUCCESS story! Did you have any saggy skin issues? You are so young, I'm hoping you didn't have sagging. Did you have any more issues like craving things you formerly ate? Any "head" issues you had to address? I'm so proud of your success.....just curious if you can offer any tips for me.

    I do have sagging skin. The worst is in my stomach and my boobs are really bad - long flat and hangy! My arms have hangy skin underneath, but I can live with that. I do need surgery for my stomach and boobs, but I need to put on some weight in order for it to be done.

    Yes, I do get craving, and it is almost always for something sweet - ice cream or grappa chino, which makes me mad because I never had a sweet tooth prior to surgery. Salt is what I craved pre- surgery. I crave things that are crunchy.

    I don't get hungry too often. I make myself eat at least four to five times a day in order to get in my nutrition. I do get head hunger, but find it happens more on the weekends when I have more time on my hands. I do try to fight it as hard as I can, but if I feel like I have to chew or eat something, I will chew a piece of gum, have a sugar free crest or Popsicle. Trust me, I have given in a few times.

    Just remember that this is a lifetime journey and commitment to be healthier. Always hang in there, never give up on yourself or your goals, and every day is a new day.


  2. How much to you eat per day in calories? Do you count Protein, carbs etc?

    I do count calories, Proteins, carbs, etc.; everything that goes into my mouth is counted and tracked. My goal is 1,000 calories a day minimum. I usually end up at it oR slightly over. Weekends I usually am at 1,200 calories daily. I get 70. Grams protein minimum, but am usually higher, and get around a minimum of 100 carbs daily. My carbs come from healthy carbs ( fruit, veggies, or dairy). I usually don't eat anything white such as bread, potatoes, crackers or Pasta.< /p>

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