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Puppypaws57

LAP-BAND Patients
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Posts posted by Puppypaws57


  1. Yesterday I had a piece of lemon pie for Breakfast. Bad I know.

    Didn't eat lunch because I was at a concert

    After the concert we went to Outback for dinner. I ordered a 7 oz sirloin steak, sweet potato and mixed vegetables. Proceeded to throw the "good" food up.

    Does anyone know why this is happening? I have gained 10 lbs back and this is part of the reason why. I ate very little. Not even 1/2 the steak and a biteful of veggies. I can't keep good food down and junk stays down.

    The Dr. says I don't have enough Fluid in me to be in the green zone although I had this surgery 3 years ago.

    I am getting very discouraged because I don't know why this is happening.

    Any thoughts? Ideas? Suggestions?


  2. Personally I cannot see going HUGE if you were not that size before. I have always been a G cup from when I was 18 and 130 lbs to my highest at 275 pounds. All my sisters have large breasts as well as my daughters.

    When I lost weight, I lost my breasts. They are part of my identity. The loss of them has been harder than the huge apron of skin.

    I will pay out of pocket to have them lifted and augmented but I will not be going back to my original size. I feel DD is the biggest I will go. I have really enjoyed wearing button down shirts for the first time in my life. You don't get to do that with HUGE boobs.

    Hi - that is me. I am a ii. They are part of my identity too and that is all most people talk about. A DD is the lowest I will go and that even seems small. I hate that they are so saggy - all the way to my waist and I look terrible. I am 57 and need a lift and a reduction. I asked the Dr. to refer me to a plastic surgeon, but he said I didn't meet the criteria? WHAT????

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