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Gaylebco

LAP-BAND Patients
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Posts posted by Gaylebco


  1. I had a BMI of 40 going into the operation. I heaved and did so for 5 hours until i vomited after surgery, thus swelling the entire insides, making it very painful just to sip Water. 4 days after surgery i have an infection in one of my incision sites and am taking by mouth HUGE antibiotic pills. I have very little energy and hope the lump above my infection incision is not a big deal. Every person is different and you will never know what will happen untill you have the surgery.

    BTW dispite all, I'm glad i had it and do not reqret it.


  2. ok so saturday night (4 days after surgery) my largest incision site (near my belly button) was warm and red. Lucky my surgeon take pics on his blackberry and looked it over the phone...said wait 24 hours and resend a pic. Sunday night it was late and i sent him the pics and by monday i am now on the BIGGEST antibiotic i have ever seen! Breaking it in half it's still huge . (to all those who say when can i take a pill...your body can physically take one now i guess) I have to put antiboitic cream and gauze on the site. The good news is my nut let me progress to pureed food to up my bodies ability to fight this mess.

    I have also found a lump above the site about 2 fingertips across and the doc said, just let me know if it gets bigger....any one have a clue what it might be. I'm a nurse and i have visions of all sorts of bad things..but wanted to know if anyone had this happen before?

    thanks for any help!


  3. don't feel bad about not haveing a food funeral. We all should not have any (my nut said..start today with healthy eating)..but i ended up having some yummies the night before pre-op. As the saying goes...nothing tastes as good as thin feels! Your doing the right thing making good choices now. We all have some sort of worry or buyers remorse during the initial phases and i rarely hear anything negative when they say I have lost 100 pounds!

    Your tastes will change and your desire for food decreases or is all together gone so your desire for your old favorites might just go away.

    I'm in the 1 week post op liquid phase and am looking forward to applesauce....silly but can't wait!

    Good luck to you and keep us posted on your progress!


  4. Becca, it's funny because my daughter ( also named Becca) is gettng married in October and i gave her my wedding dress, I am going to have to find a new one to match my new body. I"m excited about that possibility and was happy to help out my daughter with my gown.


  5. ok so i didn't get my ideal hospitalization of feeling no pain and all is good. First day took the lortab and spent the entire afternoonand evening dry heaving till finally it all came out at 10pm. Felt better at 1am. by morning i had found out he also repaired a small hernia and only meds i get is plain tylenol. My tymmy was pretty sore and tylenol was only helping a smal bit. Every tiny sip causes a lot of pain in my chest ( mind you this is only water) Taking a lot of the gas-ex and it helps at times. I'm walking a bit around the house and hoping that's helping also. Anyone else having this type of pain and any solutions besides keep sipping and using gas-ex and walking...I am able to do that...but hurts to just take sips.

    Gayle


  6. So tomorrow is my day, I'm so excited and so very nervous (like we all are i guess). We are spending the night in a motel near the hospital tonight so we dont havet to drive several hours throught rush hour in the am. Thanks to this forum, i have a nice list of things packed ( especially gas ex! ). You ahve all been wonderfula nd so supportative and i can't wait to be ont he other side of this and moving much faster towards my goal!

    Wish me luck!

    Gayle


  7. I'm cooking! Like crazy, i'm cooking. Making guloush, chilli, cauliflower and such, to puree for meals after i'm home and allowed pureed foods. am i nuts..well probably! but thinking it was a good idea to make stuff up ahead of time. Made Chilli for me then boiled the Pasta part and added it for the family for dinner tonight. Pureed the cauliflower for me, so far it looks ok. Nothing like making up a bunch of hot meals on a 100 degree day.

    Sad part is, i'm hungry now..moreso than the last few days...got to keep my eye on the prize!

    Good luck to all us August people in the next few weeks...we can do this!


  8. I'm getting sleeved on tuesday and from what i read and know it's an Adkins type diet we all follow after surgery. High in Protein, low in cards. If you need structure, follow the adtkins exactly for a while..the first phase is very strict and then it gets a bit more lienient as the stages progress. You can still have high quality foods, just limit them to whats on their list of foods. You can eliminate carbs slowly is you can't tolerate going all the way. Carbs are easily processed by the body so your metabolism doens't have to kick up when you eat them. If you eat a little Protein every 3-4 hours, your body's metabolism has to kick up to process the protein. Making meals and Snacks with high protein will hellp with weight loss.

    Good luck with your journey!

    Gayle


  9. I have decided in my workplace to tell people, they have been supportative to me and for me and never change a thing! We have monthly birthday celebrations which always has goodies but we are sure to add veggies (this is for all of us and gives up better options at the parties) and such since any given day there is people who would rather have or want that instead. I'm glad to have their support and love and know so many are there for me if needed and will undestand why i suddenly choose not to participate in the "food fest" ...mostly I am not hurting my good friends feelings by not trying their fab new dessert, because she understands. I don't want them to change...and so far they have not. I guess i'm happier knowing they know and understand.

    I know we all dont have that kind of support at work, but i'm happy with my decision.

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