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jenngetsthin

Gastric Sleeve Patients
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Posts posted by jenngetsthin


  1. I've been in the 240s since December 14th! I'm almost out (need to lose 0.7) so hopefully soon. I definitely had a slow go of it from Thanksgiving to New Years and it has picked up a bit. It's ok, I'm not in a hurry and I know I'll get there. I haven't been in the 230s for 10 years and even then it was a very brief stay. I plan to whiz right past and get into the 220s. :)


  2. On ‎1‎/‎19‎/‎2019 at 9:28 AM, MusicalKate13 said:

    That's awesome! I'M proud of you, keep working! I'm down 105 pounds as of monday, 95 since surgery. Down from a 28 to a 20/22, sometimes an 18. I work out 6x a week, weight train 3x. Working on seeing the chance instead of having body dysmorphia. I'll get there! 20181216_100953.jpeg 20190118_161008.jpeg

    Sent from my SM-J727R4 using BariatricPal mobile app

    You look amazing! Great job. You work out a lot!


  3. Checking in. I was sleeved 8/16. I've been doing great. Had a slow loss in Dec (my own fault). I've already lost more in January than in December and only half way through the month! I'm down 69.2 from HW and 50.5 from SW. I've lost 44 inches too. Gone from a size 24 pants to a 16 or 18, a size 3X or 22/24 top to XL or 14/16, and a 44C bra to a 38/40 C/D. I've also been doing Zumba, which I love. I want to try kickboxing too. I'm super happy with my progress. I attached my most recent progress pic.

    Jen WL.jpg


  4. Honestly, it's not so bad. In the beginning, you won't want that stuff anyways. And after awhile, you can incorporate some of the stuff back in but in a healthier way. I eat burgers. I get them lettuce wrapped. I usually eat half and it satisfies me. I eat salami and cheese all the time. I eat an occasional slice of pizza. For me, it's all about moderation and Portion Control. I choose not to think of it as giving stuff up, it's just a new way of eating. I don't really miss Pasta or soda like I thought I would. I can still eat a small amount of bread (half a bagel or one slice of toast).

    Whatever you decide, I wish you luck.


  5. How's everyone doing in the new year so far? I've been doing great. Had a slow loss in Dec (my own fault). I've already lost more in January than in December and only half way through the month! I was sleeved 8/16 and I'm down 69.2 from HW and 50.5 from SW. I've lost 44 inches too. Gone from a size 24 pants to a 16 or 18, a size 3X or 22/24 top to XL or 14/16, and a 44C bra to a 38/40 C/D. I've also been doing Zumba, which I love. I want to try kickboxing too. I'm super happy with my progress. I attached my most recent progress pic.

    Jen WL.jpg


  6. I'm not a big fan of exercising. I do walk to/from work and public transportation and once in awhile on the weekends. I know I like Zumba as I've done it in the past so I'm going to join a local gym that has Zumba classes. I'm hoping once I start doing that, I won't dread exercising so much.


  7. Wow, I think your loss is amazing. I'm almost 2 months out and I've lost 27.1 since surgery (45.8 from my highest weight) and I'm thrilled with that. My doc didn't give me a specific weight loss goal for 2 months but I'm supposed to hit 55-70 grams Protein and 60 oz. liquids per day (I do most days). I have been averaging about 1000 calories per day and I have not had a Protein Shake since 2 weeks post-op, I get my protein from food.


  8. 1 hour ago, Lrorrio said:

    I also don’t have any issues in regards to tolerating different foods. I have always been a slow eater so I have been able to stop eating before over doing it. I am 1 month out from surgery & hit a stall. Went to gym last night & will be trying to get more exercise this week to get the scale moving.

    That's great. I do tend to eat too fast. Working on that. I'm thinking of joining a new local gym that has Zumba and kickboxing as I think those sound fun. I haven't hit a stall yet but I did notice the weight loss slow down considerably during Weeks 3 to 6 but it seems to be moving again pretty good.


  9. Just checking in on this thread. I'm 46 and I had my sleeve 8/16/18. I'm down 43.2 from my highest and 24.5 down since my sleeve. I've been doing well and have tolerated every food I've tried so far; no nausea or vomiting. I'm still learning how to stop BEFORE I eat a bit too much and get that uncomfortably full feeling. It's like my mind is like no way will that satisfy you so I go another bite or two and then I'm like that was definitely a bit too much. I'm on a regular full diet now but just being mindful of not eating anything that is super hard to digest. How is everyone else doing so far?


  10. I'm 46 and sleeved almost 2 weeks ago. I've lost 9 lbs since surgery and 27.6 since my highest. I went through the process about 8 years ago but had some other health problems which prevented me from having the surgery. After taking care of those and then trying on my own to lose over the years, I decided to go forward again. Glad I did.


  11. Hi everyone. I'd like to jump in and join this thread. My surgery date is August 16, 2018. I start my pre-op liquid diet on August 2nd. I have one final weigh in on August 1st since my surgeon still wants me to lose more weight. I'm currently doing a 1200-1400 calorie, high Protein, low carb diet. I have my hospital pre-op appointment on July 30th. I started this process at the end of September and delayed it a bit due to work issues and then my cruise vacation earlier this month, so I'm sooo ready to get this done.


  12. If you live in CA and you have worked at your job for over 12 months (there may be other qualifications such as size of company, etc.), you should qualify for CA disability. I use it every time I have a medical leave. You should contact HR at your job and they should be able to give you the paperwork or a person to speak with the start the process. Good luck.

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