JamieLogical

As of this morning, I reached the goal weight I had set for myself last April when my husband and I committed to our new lifestyle! I am back down to the weight I was at when we first got together, which was 8 years ago last week. I am setting a new stretch goal for myself to lose 15 more pounds, but I plan to take that very slowly. As long as I keep trending slowly down, I will be content.

Checking back in as I am nearly at my new goal weight now. My husband and I joined a gym in November when the weather turned too cold for us to walk/hike outside. We have stuck to going nearly every day except when we are on vacation/traveling/sick. I was on a cruise 1/23-2/3 and I even went to the gym five times onboard! Unfortunately, I got pretty sick as soon as I got home and didn't make it to the gym that first full week back. All that said and done, between the cruise and being sick, I did gain one pound, but I am back on track now and will be going to the gym for the third day in a row this evening. I am back to just "overweight" instead of obese and nearly back to the weight I was when I met my husband 8 years ago.

As of yesterday, I was back under 200 pounds, so that was an exciting milestone! I have been tracking my food, walking each day, doing a long hike on the weekends, and the weight has been coming off at the expected pace. I am averaging about 1300 calories a day in consumption and my watch says I am averaging about 2300 calories a day of burn, which works out to an average calorie deficit of 1000 per day and I am right on that target of losing 2 pounds per week. I am really pleased that my metabolism seems normal and that my restriction still prevents me from eating too much in a single sitting. I had a long chat with my husband about how "dieting" is so different this time around from when I had lost weight pre-surgery. This is my first time really trying to lose weight since my surgery and it is definitely much easier than it used to be.

Thanks for the tip! I will give it a try.

I took calcium in the beginning and eventually my doctor told me I didn't need to take it anymore as I was getting enough calcium through my diet.

I should have mentioned a bit about my health other than my weight. I continue to take omeprazole, a multivitamin, Vitamin D, Vitamin C, Vitamin B-12, and a probiotic daily. All of my lab work, including cholesterol are in healthy ranges every year at my annual physical. My blood pressure has also remained in a healthy range.

Hi everyone! I haven't been on this site in a VERY long time, but I am currently on a new weight loss journey and I thought I would report in with my experience and the hope that some of you newbies can learn from it. I had my VSG surgery on 9/1/2014, so 10 years ago this month. At the time of my surgery, I weighed ~260 pounds and I am 5'6". I have lost and gained weight a million times before that, with my highest weight ever having been 277 pounds. In the first couple of years after my surgery, I was able to get below my goal weight (165) all the way down to 154. During that time I trained for and ran in a half marathon and a full marathon, completing the full marathon in September 2016 (almost exactly two years after my surgery). I separated from my then-husband in May of 2016 and our divorce was final in December 2016. My life took a very different path after that and I did not stick to my healthy diet and exercise. I met my current husband in February of 2017 and while I love him dearly and he is THE BEST, he is a bit of a hedonist and we definitely supported each other in our hedonism. I became a connoisseur of fine craft beers and we have a large friend group who we go out with or have get-togethers with several times a week. I not only stopped running but stopped exercising altogether. Both my current husband and I put on weight in the seven years we have been together, especially during COVID, and I got all the way back up to 234 pounds! Last year, my husband was diagnosed as pre-diabetic, and, in April, we resolved to turn things around together. Since then, I have lost 30 pounds and I am on my way down to my new goal weight of 180. So, here are some things I want to report, trying to lose weight again for the first time since immediately after my surgery: The restriction still works! I cannot eat much more than about 200 grams of food in one sitting. Once I cut out snacking and stopped drinking as many calories (beer), it was easy to rely on my sleeve to restrict my daily caloric intake. My metabolism is still normal. As a 5'6 female weighing 203.2 pounds, I still burn ~2100 calories per day just by living, according to my Garmin watch and it definitely tracks with the calorie differential I am logging and the weight loss I am seeing. I still can't eat and drink at the same time. I usually have to wait about 45 minutes to an hour to drink anything after I eat a full meal. Being overly full is still an unpleasant feeling. Before my surgery, I used to love the sensation of being "stuffed." Since surgery and to this day, it is still uncomfortable for me if I overeat in one sitting. Not a pleasant sensation at all, but not painful like it was in the very beginning. I can still get dumping syndrome if I'm not careful. If eat too much sugar too fast, usually in the form of ice cream or a milkshake, I get dumping syndrome and it is VERY unpleasant, fortunately, it is very rare. Food can still get "stuck." Every once in a while, mostly when I am eating turkey or pork it seems, food can get stuck and it is completely miserable. Be sure to thoroughly chew your food!!! Especially dense meats. My advice to anyone who is post-sleeve and still losing weight or trying to maintain their weight: Snacks are the enemy! It's so easy to get in extra calories by eating smaller amounts between meals. Your sleeve won't help you at all with this. Drinking your calories is easy and dangerous. I haven't given up my precious beer entirely, but I have cut back and I am mindful of the type of beer I am drinking as some types are more caloric than others. You can just as easily drink your calories even if you don't drink alcohol. Be wary of soda, milkshakes, energy drinks, juices, and too much cream/sugar/syrups in your coffee. Keep up with the exercise. It doesn't have to be training for a marathon like I did in the beginning. Currently, my husband and I take a ~mile walk after dinner each night and we try to do one, long, 4-5 mile walk/hike on the weekend. Just that moderate amount of activity can make a big difference. Be mindful of calorically dense foods. Even though I can only eat 200 grams at a time, if it is 200 grams of junk, it can have a LOT of calories! I hope the lesson that all of you take from this post is that the sleeve is a tool and it is all about how you use it. It can work for you, even 10 years out, as long as you use it correctly.

I would think the pulp and peel would be bad too early out. I was told to not eat skins of fruits or anything fibrous for 3 months post-op.

@@jamieq I really do love that dress! And you look beautiful!

Yeah, I'm pretty sure most thin people aren't sitting on the couch 6-8 hours a night, watching TV, eating an entire large pizza, and a pint of Ben & Jerry's like I was. I'm pretty positive I was fat because I ate a crap-ton of food and never worked out. Every single time I ate less and exercised more, I lost weight. Which is exactly how I've lost weight post-sleeve as well. I eat way less and exercise 5 times a week!

I was? I only went in there for about 10 seconds last night and it was empty... wonder if maybe my window didn't close out until later or something.

I didn't know it still existed. It used to show up in the bottom right corner of my computer screen and I could just pop in there whenever. It's not there anymore. How do you even get into it now?

I really think it is tough to ignore the medical consequences of obesity. I never had high blood pressure, high cholesterol, difficulty breathing, or aching joints, but my doctor pointed out to me that I was also only 30 years old. There is no doubt that had I continued down that path, I would have eventually developed some of those conditions. Plus, those aren't the only things that can kill you. My sister-in-law died at the age of 41 from a pulmonary embolism. There is no doubt that her obesity caused the DVT blood clot that killed her. She had no warning signs before that.