Okay so I just recently came across the term “last suppering.” So I’m curious, what was the last big meal you ate before your surgery? Or what do you plan to eat?

I’m thinking I want Lobster. But that’s probably because I’m a New Englander lol.

I had a big plate of sushi before my pre-op 2 wk liquid diet. Yum!

On 6/7/2019 at 5:37 AM, KCgirl061 said:

My husband and I went out to a nice dinner at a Brazilian steakhouse where they bring the different cuts of meat around to the tables on huge skewers. Its an expensive meal but if you can afford it I highly recommend it.

Emchamas?(sp?)