I had the gastric bypass 2 and a half weeks ago and I am able to eat canned chicken and fish now, but i was wondering if i am ok to eat cold cuts/deli meat as long as its chicken

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I'm 3 weeks post op today and starting my stage 4 diet that includes (non blended) tuna, fish, whole beans, soft fruit no peels, soft vegetables no peels, and deli shaved meats this is where my plan is at. Hope this helps.

Edited January 29, 20197 yr by Wendums
changed a word