Having trouble eating solid food- is this cheating?
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Hi! I am just starting the "soft solids" phase (I am a month out). My plan says I am allowed 2-3 ounces for the next two weeks. This is how much food I normally prepare. But in reality, there is just no way I can eat that much in one sitting without either throwing up or getting right to the edge. Fortunately I've figured out how to tell when I am getting to that point and STOPPING before it gets to be bad.
What I find myself doing, however, might not be so constructive, and I wanted to get your feedback about it. I will wait at least 40 minutes to have some water, which as someone pointed out "washes out" the sleeve. Now I realize that I'm supposed to leave at least 2-1/2 hours between meals/snacks, but I find myself "ready" to finish the part of the portion that I didn't eat pretty quickly (another hour?) after liquids.
Part of me feels it's OK as I didn't really "finish" my "portion" and it feels like I might be simply completing my meal. But I've also read the warnings about "grazing" and I feel like this might be categorized as such. What thinks you veterans? Am I setting some bad habits for further down the line? Or is this a reasonable way to proceed until my sleeve becomes more able to tolerate "normal" portions of food.
Curious as to your opinions. Thank you.