Indian Lentil Crackers (Mini Papad)
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Love these! Higher in protein than crackers too as they're usually made with chickpea flour
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I wonder if anyone else has tried these. They are light, crunchy, tasty, and I think an excellent alternative to high-carb crackers. Plus, they are cheap and take only one minute to cook in the microwave. I have eaten them with low-carb salmon spread or just plain when I really wanted something crunchy. I only eat 10 (well, I cook 10 and give my dogs 2), which is 17.5 calories, 3 carbs, 0 fat, 1.5 grams Protein.