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Puree vs chewing

Question...I'm starting puree phase and wonder if anyone has not puree something and chewed good instead. I have had some turkey slices and chewed them up good without problems... thoughts?

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    • suzzzzz
      suzzzzz

      It is not the same. Call your nutritionist and ask. Puree is more of a liquid and no texture. Turkey was on my soft food stage that came after purees.

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    It is not the same. Call your nutritionist and ask. Puree is more of a liquid and no texture. Turkey was on my soft food stage that came after purees.

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    When I purée my food, it doesn't tune into a liquid form, it just turns into mushy food. I hope I'm not doing the puréed stage wrong. My NUT told me to just purée what ever I make for the family. The other night I made pork loin chops with fire roasted corn and I puréed it and it was just mushy, but not liquidy at all.

    The texture is the same as chewing to me.

    Sent from my iPhone using the BariatricPal App

    Edited by francesalisha79

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    I looked at my food list and it says puree/soft foods. I am starting these 8 days post surgery....to be honest I've already had some food that I chewed good with no problems.

    Sent from my XT1080 using the BariatricPal App

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