Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

I was just wondering if there is anyone that is thinking of weight loss surgery or has had weight loss surgery that eats a plant based diet?

On April 11, 2016 I had the gastric sleeve done. Once I started my liquid diet and no longer was eating meat, I just switched to a plant based diet and never looked back. I still will occasionally have traces of dairy in something I eat, but I'm working on switching to a vegan diet.

Would love to hear your post-surgery plant based meals if this is something you are also going through.

Brittney :)

Share this post


Link to post
Share on other sites

Hi! I am a lacto-ovo vegetarian, and I was sleeved four days ago. My nutritionist had no concerns for me, so that was reassuring (although I've been veg for almost 20 years, so I knew there would be a lot of options).

I am planning on Beans, lentils, tofu, tempeh, and veggie "meat" products, like veggie burgers. My nutritionist said I can start to try those things when I hit the soft-foods phase (when others can start soft meats, for instance). She did recommend using up to 2 Protein shakes from that stage forward, if I need them.

There are a couple vegan Protein Shakes that my nutritionist has on our approved list. I'll track down the name for you.

Good luck to you!

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

Thank you for responding! My surgeon is a vegan and has been very supportive in my decision to switch.

I'm 4 months out and have had no issues with any of the things you listed. Lentil lettuce cup tacos are actual a fav of mine!

Excited to know I'm not the only one out there!

Good luck with everything ❤️

Share this post


Link to post
Share on other sites

I'd love to incorporate more plant based foods into my diet but am still trying to burn weight off and maintain my Protein levels.

I'd like to learn more about what you eat for Protein and still stay low carb (Fiber carbs are fine with me).

Share this post


Link to post
Share on other sites

Congratulations on your progress! You seem to be doing a wonderful job!

The Protein options are limitless with a plant based diet. I'll list you some of my favorites:

  • Chickpeas
  • Lentils
  • Tempeh
  • Tofu
  • Nuts
  • Beans
  • Broccoli
  • Spinach
  • Kale
  • meat Replacements - I love Nate's Meatballs and Beyond meat burgers!

Also, probably one of my favorite things to have is cauliflower! I am hooked on cauliflower steaks at the moment. They are simply to die for!

Share this post


Link to post
Share on other sites

Dr. Garth Davis in Houston, Texas.

Share this post


Link to post
Share on other sites

Please search for & join "WLS Vegetarians" on Facebook! There are lots of us vegetarians (and vegans) out there! :)

Share this post


Link to post
Share on other sites

Found it! Thanks for sharing this with me, Jennifer.

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

Brittany - Did they give you any plant based high Protein low carb recipe ideas? If so, would you mind sharing?

Thanks!

Share this post


Link to post
Share on other sites

I wasn't given a lot of recipes. Just enough to show what a normal day should look like.

A lot of my recipes are just from searching and experimenting in the kitchen. I really enjoy looking at Pinterest, my ForksOverKnives app, and Oh She Glows website.

If you enjoy Pasta, I like to cut carbs and calories with Tofu noodles. They are wonderful and I can't tell the difference. I find mine at Whole Foods and order from Amazon.< /p>

Share this post


Link to post
Share on other sites

I wasn't given a lot of recipes. Just enough to show what a normal day should look like.

A lot of my recipes are just from searching and experimenting in the kitchen. I really enjoy looking at Pinterest, my ForksOverKnives app, and Oh She Glows website.

If you enjoy Pasta, I like to cut carbs and calories with Tofu noodles. They are wonderful and I can't tell the difference. I find mine at Whole Foods and order from Amazon.< /p>

I'm lacto ova vegetarian too, 24 years now and I am going to continue being one and maybe a part time vegan. I have been hoarding recipes for carb alternatives like chips, bread, pizza etc while also acknowledging that this is a lifestyle change and I will not be able to return to my same habits.

HW 341 SW 298 DOSW 286 CW 271 DOS 08/09/16

Share this post


Link to post
Share on other sites

I enjoy seaweed and kale chips if I need something to crunch on. They have been an excellent alternative.

A lot of starchy things I can't handle, especially rice. Rice feels as if it gets stuck in my chest. I felt that feeling once and am in no hurry to repeat it.

I've really been trying to incorporate more raw vegan meals and I've had a lot of luck so far.

Share this post


Link to post
Share on other sites

This is a great thread! So glad you started it! Going to go join the veggie WLS FB group, too!

Sent from my iPhone using the BariatricPal App

Share this post


Link to post
Share on other sites

If I need something quick and on the go, I've been grabbing the Louisville Vegan Jerky. It is SO good and it only takes about two or three bites to be full.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
    • KeeWee

      It's been 10 long years! Here is my VSG weight loss surgiversary update..
      https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×