Pickle joy no more?
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@@TinyTink I eat them, I fact I just bought some of the "hot" pickles that Claussen makes. They aren't kidding when they say HOT! Dang! And I like hot stuff but I can't handle too many of them! There
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Mmmmm.. garlic dills, I started at 5 weeks dicing them up to add to chicken salad, or tuna... Now I just crunch one on it's own as a snack, I also have them in a deli meat roll up with cheese. They
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Now i am craving a pickle lol
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I love pickles. Love them! To me they are not a garnish but a side dish. I know that my tastes may change after surgery but where exactly do my beloved pickles come in? They are one of my favorite grabs when I want something crunchy or briney or puckery. I will also tuck a sandwich slice into a low carb tortilla with some turkey and vege cream cheese.
Who is still loving pickles and when could you tolerate them? Thanks so much!!