Prior to surgery, during that time of the month I was a chocolate eating machine. After surgery, the only chocolate I've had has been a few glasses of chocolate milk here & there. We'll this week is my week, and the chocolate monster has been in my ear. So I took to pinterest to see what I could find. I found this recipe:

http://ditchthewheat.com/1-minute-flourless-chocolate-cupcake-lc-gf/

It's super easy & actually pretty tasty. I topped mine with a tablespoon of slivered almonds after it was done. I won't be making this a staple of my diet, but at least I know I have this for the next time the chocolate monster comes around.

Looks delicious. What sweetener did you use? All I habe is Splenda packets, hoping it would work with that.

Stevia is what I used

Thank you for the recipe!

No problem! Glad to share!

Usually when people post this kind of recipe, I take a look, and move on. Too much fat, or carbs, or requires special ingredients that I don't have on hand...

But... Holy Hannah! Egg, cocoa, sweetener and baking soda, and boom! Cake!

And it was good?? I'll be trying this one for sure!

~*~ Find me on YouTube: Trisha's Sleeve Story ~*~

Edited October 5, 201510 yr by ttdish

Omg @@aclark27 thank you for that recipe looks delicious!!! I plan on adding some protein powder to it so it actually does fit into my diet ☺️ can't wait to try it!