I see alot of people eat scrambled eggs on the puree stage. Do they have to be put in the blender or can we just chew the heck out of it?

I don't start this stage until next week bt am trying to get prepared because to be honest I can't imagine blending meats and things! Seems icky!

Also the Ricotta Bake that has been posted.....does that need to go into a blender once baked?

Please put any recipes you enjoyed during this stage! Thanks in advance!

In my program, scrambled eggs and ricotta bake were fine for the puree stage without going into the food processor. So were yogurt, cottage cheese, tofu, and refried beans. But anything involving meat had to be pureed.