Pre-op Liquid Diet Question
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My suregon requires you to use Optifast 800 meal replacement. I have to consume total of 8 per day (base on my BMI of >50). 1 can be a Soup, 2 can be bars for first 12 days. The rest of drink shake
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Oct 20th is my date too :-) I'm hungry on the pre-op diet as well. I'm allowed a shake for b'fast & lunch & for dinner I'm allowed a palm size piece of lean protein & the specified vegies.
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Thanks Sweetcheeks!! Luckily, my body seems have given up begging me for food and only really grinches when it's really hungry. So that's a good little win! Good luck to everyone who is being slee
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Hi All
I'm a newbie to this board and this is my first posting. I'm scheduled for my sleeve surgery on 22 October and I have a question about the pre-op diet. I've had a search through the various diet posts but may have missed an answer to my question, so apologies if this has been asked many times before!!
I started my liquid diet on Monday past, so nearly 2.5 weeks prior to the surgery. And whilst I'm not having a problem stomaching the shakes or Soups, the constant hunger is driving me spare and all I'm thinking about is how hungry I am and when I can next consume something.
So my question is - am I not having enough shakes/soups during the day?? I'm having one for breaky, one for lunch and for dinner. But I'm so hungry, I'm supplementing with lettuce, carrot sticks and a bit of steamed chicken at lunch or dinner. And I know this is a no-no and I really want to make the best effort in the lead up to the surgery.
Is just the three a day the norm or would I be better employed adding an additional Meal Replacement in there?? I am following my Breakfast shake with some nectar Protein in Water, but unfortunately, I think I picked the worst tasting one, so struggle to get that one down. Not for any other reason than it tastes like Juicy Fruit chewing gum!! Was never a fan of that anyways! And I really want to do the best I can with this - I've already cooked up a storm with various soups to consume afterwards at the different stages of recovery ie broth for the first week, pureed for week or two after than, mushy type ones beyond. I don't want to fail before I even get started!
I'd really appreciate the advice of those that have been there and done it all. I am telling myself that each day it will get better, but I'm still as hungry all day as I was five-six days ago.
Thanks for taking the time to read and reply.
Cheers
RozzieJ