What did or are you eating week two post op? I am looking for a one day sample diet or suggestions?

Week 2 was still liquids for me, but when I was able to add more solid food, I started with Greek Yogurt and cottage cheese then progressed to scrambled eggs and canned corned beef hash.

I was drinking a muscle milk light protein shake daily-still do. Also, cream of wheat or scrambled egg for breakfast. Lunch would be tomato soup with ricotta or cream based soup.... Dinner I have a problem with even still. Dinnertime rolls around and I swear my pouch shrinks, I just don't tolerate much at night so a well baked potato or roasted sweet potato with brown sugar and a bit of butter was/is heaven. Also chix broth at night works for me. I had a hard time getting enough protein but I lost pretty fast. Hang in there, it was a tough stage for me. Alsoapplesauce and sugar free pudding were good and mashed potatoes or potato soup pureed. Tomato sauce and ricotta mixed together. Grated parmesean went into everything during liquids cuz it adds flavor. Yogurt.

Liquid diet can be good option after Gastric Surgery for 2 weeks and starting this diet reduce the chance of pain because of solid food.

After that you can go with some mushy food with the help of any dietitian.