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Tofu spring roll

I had a tofu spring roll for the first time today and Oh My Lord was it good! So far I've tolerated it pretty well but I still have a seemingly unquenchible hunger. I want to try something and when I do Im still searching in my mind for something else for next time. Am I the only one like this?

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We are all different and tolerate different things. I was sleeved a week after you and still doing soft foods, plus shakes, due to a traumatic experience with my first crock pot chicken about 10 days ago, and it was moist and mushy. I am glad you tolerated this, and I used to love my veggie egg rolls. It would be a long time before I would try one LOL! I am learning the more you eat the more you want. So my husband and I are staying on the more restricted diet to get through the holiday temptations. Merry Christmas.

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