2 or 3 lb pork loin

2 cloves garlic

1 c. Chicken stock

1/2 c balsamic vinegar

1/4 c soy sauce

1/8 c worsteschire sauce

1/4 c. dijon mustard

1/2 c honey

Salt/ pepper

1/2 t. red pepper flakes ( optional)

Combine all marinade ingredients

Cover pork in marinade...put in bag and marinate for three to five hours

Add entire contents to crockpot

Cook on high 4/5 hours or on low for 7/8 hours

I served this with mashed cauliflower and sauteed green beans

Yummy!

Edited November 27, 201312 yr by deaddemmama

Yeah, baby, I'd eat this. I might even use 1/2 loin & half shoulder, so you get some fat and collagen...

2 or 3 lb pork loin<br> 2 cloves garlic<br> 1 c. Chicken stock<br> 1/2 c balsamic vinegar<br> 1/4 c soy sauce<br> 1/8 c worsteschire sauce<br> 1/4 c. dijon mustard<br> 1/2 c honey<br> Salt/ pepper<br> 1/2 t. red pepper flakes ( optional)<br> Combine all marinade ingredients <br> Cover pork in marinade...put in bag and marinate for three to five hours<br> Add entire contents to crockpot<br> Cook on high 4/5 hours or on low for 7/8 hours<br> I served this with mashed cauliflower and sauteed green beans<br> Yummy!