Tonight I made my husband some baked chicken tenders. They looked pretty good and I haven't got sick in quite a while so I took a little bite. Just ONE LITTLE BITE! Now I'm percolating like a coffee pot (gurgling and burping) and very nauseous. I should have known better. Chicken and I just don't get along anymore...

And since turkey and chicken are cousins, guess what I'm not having on Thanksgiving? Lol

Chicken has to be moist for me to be able to eat it without the oh sh*t feeling. It also took me several months before I could eat it. Don't count it off your list forever.

I'm five months out. I'm not counting it out forever but I think I'll wait till after the holidays to try again. The next two months are too busy to deal w/feeling sick. :-)

I swear chicken is still the trickiest of all for me too! And they tell you how ground beef is difficult - but it was the first thing I could eat with ZERO problem. I can do pork chops easy - shrimp, sure - ham - gotcha - tuna - let's go - chicken, uh........

Now my friend - 2 years later still can't eat shrimp or ground beef and never had a problem with chicken. So go figure!

I know what you mean - chicken is hard for me too and so is tuna fish. I can do flounder, sea bass, tilapia, but no tuna. I am almost 7 weeks post op and still have to do mush. I am not looking forward to this week having to discontinue the Protein shakes for a regular meal and get all of my protein from food. I don't think it is going to happen right away.

Hope everyone has a wonderful Thanksgiving....it's not all about the food.

Isn't it funny how we're all different. Chicken and tuna are fine with my pouch. I've realised now though that it doesn't like cereal anymore, too many carbs perhaps.