This phase starts for me next week is there any where to find foods that will actually taste good pureed?

I have never tried her recipes, but many recommend eggface's site:

http://theworldaccor...reed-foods.html

Here's the google search I used to find puree recipes:

https://www.google.c....41.IyRvgdGtZOU

During my puree stage, I basically ate cream of mushroom Soup or refried Beans with pureed turkey hamburger or pureed egg salad. But I was only able to eat a few ounces per day of any of it. I stick to what I know and I didn't want to go to a lot of trouble looking up recipes that I might not like.

This phase starts for me next week is there any where to find foods that will actually taste good pureed?

Anything can be pureed.

And here's the trick, begin to think of food as fuel... not fun. It helped me (and still does!)

Soups were my standby. I pureed them well, then as I progressed, pureed them less and less until I didn't puree them at all. Be careful with cream soups as some people find some lactose intolerance issues for a bit post-op.

This phase starts for me next week is there any where to find foods that will actually taste good pureed?

I'm currently on the purée diet and am not a fan of puréed meats, however, I've found an ounce of chicken breast puréed with a bit of chicken broth and some BBQ sauce is pretty delicious, it tricks you into thinking you are eating actual BBQ-ed chicken Also puréed pinto Beans with a sprinkle of cheese (if tolerated) is good too.

start with yogurt in the mornings, perfect consistency to start with and of course tastes great. then try oatmeal and add milk to even out the texture. you could also thicken up your protein drink by adding a scoop of oats. That's all I have for my 3 meals. The point is to prep your pouch for soft foods. So build yourself up slowly with thicker and thicker purees.