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email me with ur questions :) law8486@hotmail.com

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thanks guys!!! ill deff email you :)

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Respectfully said when u guys opt to use your private emails for questions and answers it leaves everyone else out of the loop whereas someone else reading the posts may have the same questions and the answers may be of benefit to everyone or at least more than one

I do understand sometimes there us a need to interact one on one but more frequently here I've noticed people just wanting email buddies whereas I thought that the premise of this was to be a GROUP forum. I hope that no one finds this offensive. And if so I beg your pardon in advance...

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Respectfully said when u guys opt to use your private emails for questions and answers it leaves everyone else out of the loop whereas someone else reading the posts may have the same questions and the answers may be of benefit to everyone or at least more than one

I do understand sometimes there us a need to interact one on one but more frequently here I've noticed people just wanting email buddies whereas I thought that the premise of this was to be a GROUP forum. I hope that no one finds this offensive. And if so I beg your pardon in advance...

I agree with you panda. We are all here to help one another. That's what I thought this was about.

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im sorry i have asked for email buddies before. its just that i cant get on this site sometimes but i always have access to my email. i hear where ur coming from. and i would surely post something if i had good info from those emails. and sometimes i dont get responses on here as fast as id like.

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Im sorry if i upset everyone i just wanna know what i have to look forward to.i wanna get this done.ok well be for the surgery what do i have to do first.i know there are tests that i have to do be for hand but what r they.

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Respectfully said when u guys opt to use your private emails for questions and answers it leaves everyone else out of the loop whereas someone else reading the posts may have the same questions and the answers may be of benefit to everyone or at least more than one

I do understand sometimes there us a need to interact one on one but more frequently here I've noticed people just wanting email buddies whereas I thought that the premise of this was to be a GROUP forum. I hope that no one finds this offensive. And if so I beg your pardon in advance...

Guess I never thought of it that way, but you are absolutely correct Panda. No offense taken here....

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Im sorry if i upset everyone i just wanna know what i have to look forward to.i wanna get this done.ok well be for the surgery what do i have to do first.i know there are tests that i have to do be for hand but what r they.

There is no list of tests needed. Every surgeon has different rules, ideas and tests he wants done. Some need X-rays, an EGD, chest X-ray, psychologist visits, etc. Some do not.

I guess that is what drives me the most crazy. No continuity. You can talk to 10 different surgeons and get 10 different opinions on everything from pre-op testing, to pre-op diets to post op diets. Sadly, the only one who will be able to tell you what tests you need beforehand is your surgeon.

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hope u all forgive me :/ i just seem to get quicker response thru email. especially being back in the hospital now i like to talk to sumone who i kno will answer quick. ive been totally stresed out here

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hope u all forgive me :/ i just seem to get quicker response thru email. especially being back in the hospital now i like to talk to sumone who i kno will answer quick. ive been totally stresed out here

Quite understandable... just want everyone to reap the full benefits of the group. But whatever works for you: )

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I am new as well with this app. I love reading everyone's stories. It's nice to know that I'm not going through this alone! Keep the post's coming

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    • Prdgrdma

      So I guess after gastric bypass surgery, I cant eat flock chips because they are fried???  They sell them on here so I thought I could have them. So high in protein and no carbs.  They don't bother me at all.  Help. 
      · 1 reply
      1. NickelChip

        It's possible for a very high fat meal to cause dumping in some (30% or so) gastric bypass patients, although it's more likely to be triggered by high sugar, or by the high fat/high sugar combo (think ice cream, donuts). Dietitians will tell you to never do anything that isn't 100% healthy ever again. Realistically, you should aim for a good balance of protein, carbs, and fat each day. Should you eat fried foods every day? No. Is it possible they will make you sick? Maybe. Is it okay to eat some to see what happens and have them for a treat every now and again? Yes.

    • NovelTee

      I'm not at all hungry on this liquid pre-op diet, but I miss the sensation of chewing. It's been about two weeks––surgery is in two days––and I can't imagine how I'll feel a couple of weeks post-op. Tonight, I randomly stumbled upon a mukbang channel on YouTube, and it was strangely soothing... is it just me, or is this a thing? 
      · 1 reply
      1. NickelChip

        I actually watched cooking shows during my pre-op, like Great British Baking Show. It was a little bizarre, but didn't make me hungry. I think it was also soothing in a way.

    • Clueless_girl

      How do you figure out what your ideal weight should be? I've had a figure in my head for years, but after 3 mths of recovery I'm already almost there. So maybe my goal should be lower?
      · 3 replies
      1. NickelChip

        Well, there is actually a formula for "Ideal Body Weight" and you can use a calculator to figure it out for you. This one also does an adjusted weight for a person who starts out overweight or obese. https://www.mdcalc.com/calc/68/ideal-body-weight-adjusted-body-weight

        I would use that as a starting point, and then just see how you feel as you lose. How you look and feel is more important than a number.

      2. Clueless_girl

        I did find different calculators but I couldn't find any that accounted for body frame. But you're right, it is just a number. It was just disheartening to see that although I lost 60% of my excess weight, it's still not in the "normal/healthy" range..

      3. NickelChip

        I think it's important to remember that the weight charts and BMI ranges were developed a very long time ago and only intended to be applied to people who have never been overweight or obese. Those numbers aren't for us. When you are larger, especially for a long time, your body develops extra bone to support the weight. Your organs get a little bigger to handle the extra mass. Your entire infrastructure increases so you can support and function with the extra weight. That doesn't all go away just because you burn off the excess fat. If you still had a pair of jeans from your skinniest point in life and then lost weight to get to the exact number on the scale you were when those jeans fit you, chances are they would be a little baggy now because you would actually be thinner than you were, even though the scale and the BMI chart disagree. When in doubt, listen to the jeans, not the scale!

    • Aunty Mamo

      Tomorrow marks two weeks since surgery day and while I'm feeling remarkably well and going about just about every normal activity, I did wind up with a surface abscess on on of my incision sights and was put on an antibiotic that made me so impacted that it took me more than two hours to eliminate yesterday and scared the hell out of me. Now there's Miralax in all my beverages that aren't Smooth Move tea. I cannot experience that again. I shouldn't have to take Ativan to go to the lady's. I really looking forward to my body getting with the program again. 
      I'm in day three of the "puree" stage of eating and despite the strange textures, all of the savory flavors seem decadent. 
      I timed this surgery so that I'd be recovering during my spring break. That was a good plan. Today is a state holiday and the final day of break. I feel really strong to return to school tomorrow. 
      · 0 replies
      1. This update has no replies.
    • BeanitoDiego

      Now that I'm in maintenance mode, I'm getting a into a routine for my meals. Every day, I start out with 8-16 ounces of water, and then a proffee, which I have come to look forward to even the night before. My proffees are simply a black coffee with a protein powder added. There are three products that I cycle through: Premier Vanilla, Orgain Vanilla, and Dymatize Vanilla.
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      For second breakfast on non-workdays, I will prepare two servings of plain, instant oatmeal with a tablespoon of an olive oil-based spread. This means I will have had 34 grams of protein, 365 calories, and 38 carbs. Non-workdays are when I am being very active with training sessions, so I allow myself more carbohydrate fuel.
      Snacks on any day are always mixed nuts, even when I am travelling. I will have 0.2 cups of a blend that I make myself. It consists of dry roasted peanuts, cashews, pumpkin seeds, sunflower seeds, pistachios, and Brazil nuts. This is 5 grams of protein, 163 calories, and 7 carbs.
      Breakfast and snacks have been the easiest to nail down. Lunch and dinner have more variables, and I prepare enough for leftovers. I concentrate on protein first, and then add vegetables. Typically tempeh, tofu, or Field Roast products with roasted or sautéed vegetables. Today, I will be eating leftovers from last night. Two ounces of tempeh with four ounces of roasted vegetables that consist of red and yellow sweet peppers, sweet potatoes, small purple potatoes, zucchini, and carrots. I will add a tablespoon of olive oil-based spread, break up 3 walnuts to sprinkle of top, and garnish with two tablespoons of grated Parmesan cheese. This particular meal will be 19 grams of protein, 377 calories, and 28 grams of carbs. Bear in mind that I do eat more carbs when I am not working, and I focus on ingesting healthy carbs instead of breads/crackers/chips/crisps.
      It's a helluva journey and I'm thankful to be on it!
       
      · 0 replies
      1. This update has no replies.
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