Anyone know of a tasteless protein I can put into my soups and etc.?? Or is there such a thing (:

Depends on the soups. If its a creamy soup I'd use Unury unflavored, if it's a chicken flavor I'd use Unjury chicken soup. Neither are truly flavorless but they will work nicely. I'd recommend buying a couple single serving packs to try them first.

Several months ago, I was looking for the same thing. A nutritionist suggested egg white protein powder (I tried Jay Robb, but there are others). It is the closest to tasteless that I could find. I mix it with smoothies, yogurt and Crystal Light (you do need to use a blender, when adding it to liquids, or it will be lumpy).

Thanks for the info, I'm going to try some of these (:

Unjury has a sample pack on their website. 3 packs of each flavor (including unflavored) for around $25