July 30, 201114 yr So I steamed a floret of cauliflower for a side (removing most of the fibrous stem) and half way through I decided to throw in a wedge of laughing cow swiss (lite). YUM
So I steamed a floret of cauliflower for a side (removing most of the fibrous stem) and half way through I decided to throw in a wedge of laughing cow swiss (lite). YUM