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I was at a seminar awhile ago and there was a speaker who was talking about how to figure how many actual carbs are in a food Item.
Lets say the calorie count was 160 calories, and 10 grams of Fiber, and 10 grams of sugar alcohols , and had 24 carbs. Does that mean you can subtract the 10 grams fiber and 10 grams of sugar alcohols = 4 grams of actual carbs for that item??
Cuz she gave me the impression you could subtract fiber grams and sugar alcohols and whats left was the actual carbs that the item contains.
Does anyone know the formula for figuring the actual carb count of food items. If so I would appreciate a reply. I would like to have a snack inbetween the small meals that I eat now after the sleeve, like a Protein bar of some sort but the carb count is what scares me away from buying them. Thanks in all for your help on this support site. I really get alot of usefull information from all the helpful people.