Something nagging me
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Something nagging me.
I am a vegetarian, I eat eggs and dairy too. There are quite a few Protein sources I use in my diet. Gluten, soy, milk/whey products, nuts, Beans, eggs….I am getting the sleeve in two weeks.
My concerns are:
-That I may become lactose intolerant….or not be able to eat eggs… and reduce my choices by a bunch.
-Many of these choices are high in carbs. I hope I will have success in losing all my over weight, even though my carbs will probably be higher then some of yours.
-Its always easier to eat meat when you eat out to get protein. If I can't eat dairy or eggs…..it will be impossible much of the time to find enough protein. I figure I can have a Protein Drink before going out…
just fussing here….where there is a will there is a way…I REALLY do not want to go back to eating meat because my sleeve is fussy….