Counting cals, fat, carbs??
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So, today I had my "two week" check-up (a few days early since I go back to college on Sunday), and the surgeon & dietitian said I'm doing great! I realized once I got home and started using my "Personal Food & Fitness Journal" (which is nice because I can keep track of my diet & exercise in one place! :biggrin0:)...I kept track of what I've been eating. With 2 protein shakes a day and BEFORE dinner, I'm eating 390 cals, 4g fat, and 42.4 carbs. Also, strangely, 42.4g of protein so far today. I'm slowly but surely getting to 64 oz of fluid a day, but my main concern is the carbs. I know we're supposed to stay as low carb as possible while losing, but I was wondering when you guys really started worrying about the calorie & carb counts?? I'm still on full liquids so I've been doing 2 protein shakes (210 calories per drink when made with skim milk) and about 2 - 4oz. servings of soup (also with skim) and then about 5 or 6 oz. cream of wheat (also skim) per day. All the soup (which is what they told me to eat) is a LOT of carbs. So someone help me please! :drool5: Should I be worried at this stage about my carb count? Or is it just once I'm on "real" food? Any advice would be muchly appreciated.