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Guys,
I'm mentally preparing for becoming a post op VSG. Wondering about foods after recovering from surgery.
I'm a picky eater and pretty much a meat and potatos kind of guy. Never big on veggies. When looking at the recipes forum on this site I see things for squash, quiche, tuna and other related chick foods. I know I won't be able to eat much. But what about hamburger, fried chicken, BBQ, etc. Small amounts possible? Unless my taste buds change drastically (which I have read on here sometimes happens) I will be in for more than a food quantity shock. It will be a major food quality shock.
I know the 'man foods' I'm talking about are not great for you. But when I can only eat a 1/2 cup then it does not seem like it will really matter. Not when I'm used to eating massive man portions:001_tongue:
What has been your experience?