JoyceGA introduction
- Replies 6
- Views 790
- Created
- Last Reply
Popular Days
Featured Replies
Join the conversation
You can post as a guest; create a free account to track replies, follow topics, and be part of the largest weight loss surgery community.
A better way to browse. Learn more.
A full-screen app on your home screen with push notifications, badges and more.
Join BariatricPal free
You can post as a guest; create a free account to track replies, follow topics, and be part of the largest weight loss surgery community.
Find support for your bariatric or GLP-1 journey. Save helpful conversations and take part when you are ready.
Choose your email preferences on the registration form.
Already a member? Sign in
I am just starting the WLS journey. I've already lost 41 lbs from my high of 450, and have 82 to go for the surgery. My target weight is 165, but by increasing exercise, I hope to get back to my college weight of 125.
Why do I call my LapBandTalk journal "When Pigs Fly", well, I've called my kitchen "When Pigs Fly Kitchen" for years and even decorate with flying pigs, because I hate to cook. I used to cook as often as pigs flying.
However, getting ready for WLS, I am learning to make healthy smoothies, cook light, and drink Water. I am thinking about food more than I ever had, AND the pounds are coming off!!
I also have profiles on ObesityHelp and MySpace, but I found the RNY post-ops railroading their procedure over the lapband clients. Plus, I couldn't find a lapband person to answer my question. Either they lurked and e-mailed me, but the lapband folk have been silenced.
Well, "nobody puts Baby in the corner!!" So, I can't wait to chat and learn HERE!!
This "pig" is going to fly as I achieve each goal.