Portions and when to stop
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Hello hello....
I'm two weeks post-op and on the mushy food stage. What's weird is I still cannot tell when to stop.
I eat, and don't feel full, so I eat some more, and then... BAM chest pain, and miserable for an hour until it drains down.
So I know they said to eat 4 oz meals, but I'm lost... what's 4 oz?
I've tried using a cup to portion my food. 1/2 cup and thats usually where I cut it off.